Scallops with Grapefruit, Bacon and ChimichurriPosole Verde…My First Taste of Masala…

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Scallops with Grapefruit, Bacon and Chimichurri

This year for Valentine's Day, instead of fighting for a reservation and investing hundreds of dollars into an elaborate dinner and drinks, a showy outfit and overpriced Uber trips, whip up a romantic (and easy!) dinner for two at home. I know what you're thinking, cooking for someone can be nerve-racking, especially in the early…
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Posole Verde…

It is a cold January night and my fireplace is just heating up. There is just one more thing that could make this cozy night more perfect: soup. Cold weather is never a prerequisite for soup in my house--I could eat it just about anytime--but an evening like this just begs for it. The question…
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My First Taste of Masala…

The date was October 3, 1999. The time was 11:00pm. How could I remember my first taste of masala so clearly? It was my second date--the day after our first date--with my now husband, Ed. After hitting three restaurants in Tampa in a 24-hour span, we decided to explore downtown St. Petersburg to grab a late…
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