Go Back Email Link
–+ servings
Finished Soy Shrimp Skewers

Grilled Soy Shrimp Skewers with Scallion-Lemon Relish

Abby Allen
Use this user-friendly grilled shrimp recipe as the initial inspiration behind your next summer dinner! Add the prepared shrimp to tacos, salads, or simply enjoy as an appetizer.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 55 minutes
Course Appetizer, Main Dish
Cuisine American
Servings 4 people
Calories 394 kcal

Ingredients
  

Grilled Soy Shrimp

  • 24 Shrimp Medium in size, fresh or frozen, peeled and deveined
  • 1 cup Soy Sauce
  • 1/2 cup Mirin
  • 2 tbsp Rice Wine Vinegar
  • Juice of 1 Lemon
  • 1 tsp Gochugaru Flakes You can use red pepper flakes instead

Scallion-Lemon Relish

  • 1 bunch scallions Sliced into small, thin rounds
  • Zest and Juice of 2 Lemons
  • 1 Shallot minced
  • 1/2 cup Olive Oil
  • 1 Tbsp Honey
  • 1 tsp Salt Plus more to taste
  • 1/2 tsp pepper Plus more to taste

Instructions
 

  • If you're using bamboo skewers as your skewer of choice, let them soak in water for 30 minutes prior to using in order to avoid splintering. If you're using metal skewers, ignore this step.
  • Combine all ingredients for the shrimp marinade in a medium bowl. Add shrimp and then cover and refrigerate for 30 minutes.
  • While shrimp marinates, combine all ingredients for the Scallion relish in a medium bowl except the olive oil. Slowly stream in olive oil while whisking, simultaneously, until ingredients are well combined. Set aside until ready to serve.
    Scallion-Lemon Relish
  • When the shrimp are finished marinating, thread them onto the skewers - six shrimp, per skewer.
    Threaded shrimp before hitting the grill
  • Prepare a grill for high heat (alternatively, heat a cast iron skillet or grill pan over medium-high heat). Oil grates/skillet.
  • Grill/cook each skewer 3 minutes per side, turning once, until lightly charred on both sides
  • Add grilled shrimp skewers to serving platter and top with spoonfuls of Scallion-Lemon Relish.
    Finished Soy Shrimp Skewers
Nutrition Facts
Grilled Soy Shrimp Skewers with Scallion-Lemon Relish
Amount Per Serving
Calories 394 Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 4g25%
Cholesterol 91mg30%
Sodium 2335mg102%
Potassium 273mg8%
Carbohydrates 27g9%
Fiber 3g13%
Sugar 14g16%
Protein 14g28%
Vitamin A 208IU4%
Vitamin C 32mg39%
Calcium 82mg8%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 394kcalCarbohydrates: 27gProtein: 14gFat: 28gSaturated Fat: 4gCholesterol: 91mgSodium: 2335mgPotassium: 273mgFiber: 3gSugar: 14gVitamin A: 208IUVitamin C: 32mgCalcium: 82mgIron: 3mg
Keyword Abby Allen Recipes, Best Local St. Pete Food Stores, Best Organic Food Stores St. Pete, Grilled Shrimp Recipe, Grilled Soy Shrimp Skewers With Scallion-Lemon Relish, Local Recipes St. Petersburg FL, Local St. Pete Recipes, Recipes Using Local St. Pete Ingredients, Rollin Oats Recipes, Rollin' Oats Natural Food Market, Rollin' Oats St Pete FL, Rollin' Oats St Petersburg, Rollin' Oats St. Pete, Shrimp Recipes, Shrimp Skewer Recipe, St Pete Foodies Recipes, St Petersburg Foodies Home Creations, St Petersburg Foodies Recipes, Summer Recipes
Tried this recipe?Let us know how it was!