1lbChicken BreastPoached and shredded. Pick up a Rotisserie Chicken if you're looking for a shortcut!
½cupMayonnaise Plus more, as needed.
½cupDried Cranberries
½cupCashewsRoughly chopped.
5Green OnionsDark and light green parts only and sliced into thin rounds
2Celery StalksEnds trimmed, cut lengthwise and then chopped into small pieces.
4tspCurry Powder
1tbspLime Juice From approximately 1/2 of a lime.
½tspPepper
½tspSaltPlus more, as needed
Dave's Killer Bread (optional)100% recommend this chicken salad on a sandwich!
Lettuce (optional)If you're making the sandwich, of course
Avocado Hummus
½AvocadoMake sure it's nice and ripe.
115 1/2 oz canChickpeasDrained and rinsed well.
1cupFresh HerbsSuch as Dill, Cilantro and/or Basil. Plus more for garnish.
¼cupTahini
¼cupLime JuicePlus more, as needed.
2Garlic Cloves
1tspSaltPlus more, as needed
½tspBlack Pepper
2tbspOlive Oil
1tbspEverything Bagel Seasoning
Instructions
Curry Chicken Salad
Combine all salad ingredients in a medium bowl and mix until everything is well incorporated.
Taste and season with more salt, as needed.
To make a Curry Chicken Salad Sandwich, toast your slices of Dave's Killer Bread and assemble by adding a few spoonfuls of salad and some lettuce.
Avocado Hummus
To a food processor or high-powered blender like a Vitamix, add avocado, chickpeas, tahini, lime juice, garlic cloves, salt, pepper and 1 cup of fresh herbs of choice.
Process ingredients for one minute or so until the mixture starts to become smooth (it'll still be a bit chunky, though).
Taste and season with more salt, as needed. With the motor running, slowly stream in olive oil.
Spoon hummus into a bowl and drizzle with more olive oil, top with fresh herbs and evenly distribute the everything seasoning. Serve with crackers, like Simple Mills.