Local restaurateur and chef, David Benstock, announced Monday, November 18th, that he will join Eric Asimov, chief wine critic of The New York Times, and Arthur Schwartz, award-winning cookbook author, food editor, and restaurant critic, as a host on an immersive food and wine cruise in Southern Italy next fall. (more…)
Read more
IL Ritorno’s Chef David Benstock to Co-Host Exclusive Italian Food & Wine Cruise Experience
