ST. PETE FOODIES APPROVED SPONSOR:

Tropical Cocktails Pair with a Seasonal-Inspired Menu at Wild Child

Wild Child Tuna Tostada

Wild Child is an exciting neighborhood bistro in the Grand Central District serving exotic cocktails and a tasty menu with fresh, seasonal ingredients. This vibrant restaurant is a great addition to St. Pete with its unique vibe and strong attention to detail with tantalizing flavors in both their drinks and food.

Two prominent locals put their brilliant minds together to … Continue Reading

Read more

What Better Day For a Chili Cook-Off Than a Rainy One?

Gary Mayfield
The 12th Annual Grand Central District’s Chili Cook-Off

Kevin and I were honored to be asked to be judges of this year’s Chili Cook-Off. The event took place in the 2400/2500 blocks of Central Ave on February 18th, 2017 from 12:00-4:00, with check-in in front of The Old Key West Bar & Grill. We were told that we did not … Continue Reading

Read more

Urban Assault Part 4 – It all comes together at Deli and Drafts

Urban Deli and Drafts

On Thursday, January 5th, 2017, Kevin and I had the pleasure of a tour through the Urban Group family which we are calling Urban Assault – St Petersburg Foodies style. We met the founder and owner, Andy Salyards, who gave us extensive background on himself and the concepts and we were accompanied to all locations by the Urban Restaurants Group … Continue Reading

Read more

St. Petersburg Foodies Appointed Judges for Chili Cook-Off

Grand Central District Chili Cook-Off
The Grand Central District is planning their 12th Annual Chili Cook-off for Saturday, February 18, 2017, from 12 – 4 pm. Kevin Godbee & Lori Brown, Co-Founders of St. Petersburg Foodies to Be Judges

To enter your chili and be a contestant is FREE. You need to make at least 3-gallons of chili to enter. To be a chili taster, … Continue Reading

Read more
St. Petersburg Foodies