Restaurants Open For Dine-In, Takeout & Delivery in St. Pete August 2020

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Restaurants Open For Dine-In, Takeout & Delivery in St. Pete August 2020

Restaurants Open for Dine-In, Takeout & Delivery August 2020

In these times of COVID-19, it’s not easy keeping up with which restaurants are open or closed, and who is offering dine-in, takeout, or delivery. St. Petersburg Foodies is here to help.

*Please note for purposes of this list we consider Downtown up to 22nd Ave N and to 22nd Ave S out to The Edge District at 9th St (MLK Jr. St). The Edge District is also included in ƒthis list but has its own heading after Downtown. The Grand Central District also has its own heading and is after the Edge District List.

This list is sorted alphabetically by districts. First Downtown, next the Edge District and then the Grand Central District are broken out at the bottom with their own headings.

St. Pete Beach is also included, and we are hard at work on Treasure Island, and other areas.

Jump to Sections:
Downtown
The Edge District
The Grand Central District
North St. Pete
Gulfport
Pasadena Area
Tyrone Area
Pass-a-Grille, St Pete Beach & Tierra Verde
Treasure Island

**Please note that while we try to keep this list up to date, some items may have changed. You can help us keep this list updated by letting us know of any changes to it by contacting us here. Thank you so much in advance!**

Downtown St Petersburg

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓2nd & Second
(727) 388-1340
201 2nd Ave N
St Petersburg, FL 33701
2nd & Second Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery through Ubereats & Bitesquad
Hours: Every day 7am – 9pm
Reservations: No

✓400 Beach Seafood & Tap House
(727) 896-2400
400 Beach Dr. NE
St Petersburg, FL 33701
400 Beach Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓Takeout ✓Delivery – Bite Squad, Uber Eats
Hours: Every day 11am – 9pm
Reservations: Yes

✓Acropolis Greek Taverna
(727) 823-1010
515 Central Ave
St Petersburg, FL 33701
Acropolis Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery – Bite Squad
Hours: Sun – Thu 11am – 9pm Fri – Sat 11am – 10pm
Reservations:

✓Alto Mare Fish Bar (operating on a limited menu through Annata)
(727) 873-3427
300 Beach Dr NE
St Petersburg, FL 33701
Alto Mare Fish Bar Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 2pm – 9pm
Reservations: No

✓Angelo’s
(727) 623-9018
536 1st Ave N
St Petersburg, FL 33701
Angelo’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery by them or Doordash & UberEats
Hours: Every day 9am – 3:30am
Reservations: No

✓Annata 
(727) 851-9582
300 Beach Drive NE, #128
St Petersburg, FL 33701
Annata Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 2pm – 9pm
Reservations: No

✓Annex 400 Beach
(727) 896-4400
400 Beach Drive NE
St Petersburg, FL 33701
Annex 400 Beach Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats & Bitesquad
Hours: Every day 8am – 6pm
Reservations: N/A

xThe Avenue Eat + Drink
(727) 851-9531
330 1st Ave S
St Petersburg, FL 33701
The Avenue Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: 12pm-10pm
Reservations: No

✓Bacchus
(727) 258-8566
124 2nd Ave NE
St Petersburg, FL 33701
Bacchus Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Sun – Thurs 11am – 10pm, Fri – Sat 11am – 11pm
Reservations: Yes

✓Bar Chinchilla 
(727) 637-1290
439 1st Ave N
St.Petersburg, FL 33701
Bar Chinchilla Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery
Hours: No set hours call or email info@barchinchilla.com
Reservations: No

✓Beans and Barlour 
(727) 440-4540
538 1st Ave N
St. Petersburg, FL 33701
Beans & Barlour Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Fri 2pm – 9pm, Sat – Sun 12pm – 9pm
Reservations: No

✓BellaBrava 
(727) 895-5515
200 Beach Dr. NE
St Petersburg, FL 33701
BellaBrava Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats and Bitesquad
Hours: Sun – Thurs 11:30am – 10pm, Fri – Sat 11:30am – 11pm
Reservations: Yes – call or OpenTable

✓the bier boutique 
(727) 827-2691
465 7th Ave N
St. Petersburg, FL 33701
the bier boutique Website
They encourage keeping your parties to no more than two people
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Sat 4pm – 10pm, Sun 10pm – 4pm
Reservations: No

✓The Big Catch at Salt Creek 
(727) 289-8080
1500 2nd St S
St Petersburg, FL 33701
The Big Catch Facebook Page
✓Dine-in: xIndoor ✓Outdoor  Takeout ✓Delivery thru UberEats & offering family meals
Hours: Every day 11am – 10pm
Reservations: Yes (held for 10 minutes past reservation time only)

✓Birch & Vine
(727) 896-1080
340 Beach Dr NE
St Petersburg, FL 33701
The Birch & Vine Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Mon – Thurs 11am – 10pm, Fri 11am – 11pm, Sat 10am – 11pm, Sun 10am – 10pm
Reservations: Yes

✓The Brass Bowl Kitchen & Juicery
(727) 201-4400
656 Central Ave
St Petersburg, FL 33701
The Brass Bowl Website
✓Dine-in:  ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats & Grubhub
Hours: Every day 11am – 8pm
Reservations: No

✓Brick & Mortar
(727) 822-6540
539 Central Ave
St Petersburg, FL 33701
Brick & Mortar Facebook Page
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Sat 4:30pm – 8:30pm
Reservations: Call ahead to get on the list, no firm reservations.

✓The Canopy at The Birchwood
(727) 896-1080
340 Beach Dr Ne
St Petersburg, FL 33701
The Canopy Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Mon – Thurs 11am – 10pm, Fri 11am – 11pm, Sat 10am – 11pm, Sun 10am – 10pm
Reservations: No

✓Cassis American Brasserie 
(727) 827-2927
170 Beach Dr. NE.
St Petersburg, FL 33701
Cassis Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours:

✓Ceviche 
(727) 209-2299
95 Central Ave
St Petersburg, FL 33701
Ceviche Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Fri 3pm – 9pm, Sat – Sun 12pm – 9pm
Reservations: Yes

✓The Cider Press Café
727-914-7222
601 Central Ave
St. Petersburg, FL 33701
Cider Press Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery – they are doing their own delivery
Hours: Mon – Thurs 12pm – 9pm, Fri 12pm – 10pm, Sat 11am – 10pm, Sun 11am – 8pm
Reservations: No

✓Copper Shaker 
(727) 346-5460
169 1st Ave N
St Petersburg, FL 33701
Copper Shaker Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓Courigan’s Irish Pub
(727) 551-9019
1 Beach Dr SE, Ste 41
St Petersburg, FL 33701
Courigan’s Facebook Page
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 11am – 10pm
Reservations: No

Courigan's Fresh Catch Fish and Chips
Courigan’s Fresh Catch Fish and Chips

✓Crafty Squirrel 
(727) 898-4888
259 Central Ave
St Petersburg, FL 33701
Crafty Squirrel Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Mon & Tue: Closed  Wed. & Thu: 4 pm to 12 am Fri & Sat: 4 pm to 3 am Sun: 4 pm to 12 am.
Reservations: No

✓Datz
(727) 202-1182
180 Central Ave
St Petersburg, FL 33701
Datz Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats, Grubhub & Doordash
Hours: Every day 11am – 9pm
Reservations: No

✓Del Mar Gastro Lounge
(727) 498-8610
243 Central Ave
St Petersburg, FL 33701
Del Mar Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓Fabrica Pizza 
(727) 290-9643
101 7th St S
St Petersburg, FL 33701
Fabrica Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Tues – Sat 11:30am – 9pm, Sun 1pm – 9pm
Reservations: No

✓Five Bucks Drinkery
(727) 896-5118
247 Central Ave
St Petersburg, FL 33701
Five Bucks Drinkery Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Chownow
Hours: Every day 11:30am – 12am
Reservations: No

✓Flûte & Dram
(727) 350-5767
234 Beach Dr NE
St Petersburg, FL 33701
Flute & Dram Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Fri 4pm – 12pm, Sat – Sun 12pm – 12am
Reservations: No

✓Ford’s Garage
(727) 295-3673
200 1st Ave S
St Petersburg, FL 33701
Ford’s Garage Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats, GrubHub & DoorDash
Hours: Every day 11am – 10pm
Reservations: No

✓Fortunato’s Taps & Tavern
(we know this restaurant is outside of downtown parameters, weren’t sure where to put it.)(727) 623-9833
3901 6th St S
St Petersburg, FL 33705
Fortunato’s Taps & Tavern Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Mon – Thurs 3pm – 10pm, Fri 3pm – 12am, Sat – Sun 12pm – 12am
Reservations: No

✓Fresco’s Waterfront Bistro
(727) 894-4429
300 2nd Ave. NE
St Petersburg, FL 33701
Fresco’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery on the website, DoorDash & UberEats
Hours: Every day 12pm – 9pm
Reservations: No

✓The Galley
(727) 575-7071
27 4th St N
St Petersburg, FL 33701
The Galley Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: 11:30am – 3am
Reservations: No

The Galley's Cuban Sandwich
The Galley’s Cuban Sandwich

✓Gratzzi Italian Grille
(727) 623-9037
211 2nd St S
St Petersburg, FL 33701
Gratzzi Italian Grille Website
If no reservations are available, please consider takeout or delivery
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 4pm – 9pm
Reservations: Yes (encouraged)

✓Greenstock
(727) 350-4721
449 Central Ave
St Petersburg, FL 33701
Greenstock Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru Bitesquad and UberEats
Hours: Mon – Sat 11am – 8pm
Reservations: N/A

✓Grumpy Gringo
(727) 209-0202
17 3rd St N
St Petersburg, FL 33701
Grumpy Gringo DTSP Facebook Page
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery Uber Eats Doordash
Hours: Mon – Thurs 11am – 9pm, Fri – Sat 11am – 11pm, Sun 11am – 5pm
Reservations: No

✓The Hangar Restaurant and Flight Lounge
(727) 823-7767
540 1st St. SE
St Petersburg, FL 33701
The Hangar Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 8am – 8pm
Reservations: Yes

✓Hook’s Sushi on 9th
(727) 898-4665
1210 Dr. MLK Jr St N
St Petersburg, FL 33705
Hook’s Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: No answer when I called. No update on Social Media since March 20th.
Reservations: N/A

✓Hops & Props
(727) 803-6806
335 2nd Ave NE
St Petersburg, FL 33701
Hops and Props Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon 5pm – 12am, Tues – Fri 12pm – 12am, Sat – Sun 11am – 12am
Reservations: No

xIberian Rooster 
(727) 258-8753
475 Central Avenue N, Ste 100
St Petersburg, FL 33701
Iberian Rooster Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery thru their website within 4 miles
Hours: Tues – Sat 12pm – 8pm
Reservations: N/A

✓Ichiban Japanese Restaurant
(727) 896-1101
2050 16th St N
St Petersburg, FL 33704
Ichiban Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Tues – Fri 11:30am – 2pm, Mon – Thurs 5pm – 9pm, Sat – Sun 5pm – 10pm
Reservations: N/A

✓Ichicoro Ane 
(727) 300-0281
260 1st Ave S
St Petersburg, FL 33701
Ichicoro Ane Website
x Dine-in: x Indoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓Il Ritorno
(727) 897-5900
449 Central Avenue
St Petersburg, FL 33701
IL Ritorno Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Everyday 5pm – 9pm
Reservations: Highly recommended! Call ahead to pick up your curbside takeout

✓Kahwa Coffee North
(727) 823-4700
475 2nd St N
St Petersburg, FL 33701
Kahwa Website
Please utilize the Cloosiv App to order ahead. No cash accepted at any locations. Credit cards only at the drive thru locations.
xDine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Fri 7am – 5pm, Sat – Sun 7:30am – 5pm
Reservations: N0

✓Kahwa Coffee South
(727) 821-1942
204 2nd Ave S
St Petersburg, FL 33701
Kahwa Website
Please utilize the Cloosiv App to order ahead. No cash accepted at any locations. Credit cards only at the drive thru locations.
xDine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Sat 7am – 6pm, Sun 8am – 6pm
Reservations: N0

✓La V
(727) 820-3500
441 Central Ave
St Petersburg, FL 33701
La V Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Every day 11am – 8:15pm
Reservations: N/A

✓The Left Bank Bistro
(727) 256-1691
1225 Dr. MLK Jr St N
St Petersburg, FL 33701
The Left Bank Bistro Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tue – Thurs 11am – 9pm, Fri 11am – 10pm, Sat 10am – 10pm, Sun 10am – 3pm
Reservations: Yes

✓The Library
(727) 369-9969
600 5th St S
St Petersburg, FL 33701
The Library Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Mon – Fri 11am – 9pm, Sat 9am – 9pm, Sun 9am – 4pm
Reservations: Yes

✓Lonni’s Sandwiches
(727) 894-1944
429 Central Ave
St Petersburg, FL 33701
Lonni’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru BiteSquad & UberEats
Hours: Mon – Fri 9am – 3pm, Sat 11am – 3pm
Reservations: No

✓The Lure
(727) 914-8000
661 Central Ave
St Petersburg, FL 33701
The Lure Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Thurs 11am – 11pm, Fri 11am – 12am, Sat 10am – 12am, Sun 10am – 10pm
Reservations: No

✓Mary Margaret’s Olde Irish Tavern
(727) 873-6764
29 3rd St N
St Petersburg, FL 33701
Mary Margaret’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 11am – 12am
Reservations: No

✓Mickey’s Café & Organics
(727) 851-9832
318 Central Avenue
St. Petersburg, FL 33701
Mickey’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery Uber Eats, DoorDash
Hours: Mon – Fri 7:30am – 8pm, Sat & Sun 9am – 8pm
Reservations: No

✓The Mill
(727) 317-3930
200 Central Avenue, Ste 100
St Petersburg, FL 33701
The Mill Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Tues – Fri 11am – 9pm, Sat – Sun 10am – 9pm
Reservations: Yes

✓Mio’s Grill & Cafe
(727) 498-8627
119 2nd St N
St Petersburg, FL 33701
Mio’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats & Grubhub
Hours: Mon – Sat 11am – 9pm
Reservations: No

✓The Moon Under Water
(727) 896-6160
332 Beach Dr. NE
St Petersburg, FL 33701
Moon Under Water Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Sun 12pm – 9pm
Reservations: Yes

✓Munch’s Restaurant & Sundries
(we know this restaurant is outside of downtown parameters, weren’t sure where to put it.)
(727) 896-5972
3920 6th St S
St Petersburg, FL 33705
Munch’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery – Offering family meals too
Hours: Everyday 7am – 3pm
Reservations: No

✓MUST Wine Loft
(727) 289-6418
442 2nd St N
St Petersburg, FL 33701
Must Wine Loft Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Thurs 11:30am – 8:30pm, Fri – Sat 11:30am – 9pm, Sun 11:30am – 5pm
Reservations: Recommended for inside, outside is first come, first serve – two tables

✓Nueva Cantina
(727) 851-9579
1625 4th St S
St Petersburg, FL 33701
Nueva Cantina Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun – Thu 11am – 9pm Fri & Sat 11am – 10pm
Reservations: Yes (required for inside dining)

✓Oak & Stone
(727) 565-4064
199 Central Ave
St Petersburg, FL 33701
Oak & Stone Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats & DoorDash
Hours: Tues – Sun 12pm – 8pm
Reservations: No

✓The Old NE Tavern
(727) 821-8070
201 7th Ave N
St Petersburg, FL 33701
Old NE Tavern Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 10pm, Fri – Sat 11am – 12am
Reservations: No

✓The Oyster Bar
(727) 897-9728
249 Central Ave
St Petersburg, FL 33701
Oyster Bar Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Every day 12pm – 10pm
Reservations: Yes (OpenTable)

✓Pacific Counter
(727) 440-7008
660 Central Ave
St Petersburg, FL 33701
Pacific Counter Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery thru their website, Bitesquad, UberEats, Doordash & Grubhub
Hours: Every day 11am – 9pm
Reservations: No

xPark & Rec 
(727) 245-9100
100 4th St S
St Petersburg, FL 33701
Park & Rec Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Wed & Thu 4pm-12am Fri – Sun 12pm-12am
Reservations: N/A

✓Parkshore Grill
(727) 896-9463
300 Beach Dr. NE
St Petersburg, FL 33701
Parkshore Grill Website
Also doing Parkshore Marketplace selling steaks, chops, chicken, etc…
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun – Thurs 11am – 9pm, Fri – Sat 11am – 10pm
Reservations: Yes

✓Paul’s Landing
(727) 824-8007
501 5th Ave NE
St Petersburg, FL 33701
Paul’s Landing Website
✓Dine-in: ✓Indoor ✓Outdoor xTakeout xDelivery
Hours: Monday – Tuesday: 11 am – 3:30 pm
Wednesday – Friday: 11 am – 8:00 pm
Saturday – Sunday: 7:30* am – 8:00 pm
*(Now serving breakfast on the weekends!)
Reservations: Recommended

✓Rawk Star Cafe
(727) 440-6026
740 Central Ave
St Petersburg, FL 33701
Rawk Star Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Ubereats, Bitesquad, Grubhub & Postmates
Hours: Mon – Sat 10am – 7pm, Sun 11am – 5pm
Reservations: No

✓Red Mesa Cantina
(727) 896-8226
128 3rd St. S
St Petersburg, FL 33701
Red Mesa To Go Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Every day 11am – 9pm
Reservations: N/A

✓Red Mesa Quatro
Virtual Restaurant Online Ordering Only
Red Mesa To Go Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery thru UberEats
Hours: Every day 10:30am – 9pm
Reservations: N/A

✓Rococo Steak
(727) 822-0999
655 2nd Ave. S.
St. Petersburg, FL 33701
http://rococosteak.com
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours: Tues – Sun 4pm – 9pm
Reservations: Yes (reservations only)

✓Saké 23
(727) 823-4050
435 5th Avenue N
St Petersburg, FL 33701
Sake 23 Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Permanently closed
Reservations: N/A

✓Sea Salt St. Pete
(727) 873-7964
183 2nd Avenue N
St Petersburg, FL 33701
Sea Salt Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Fri 3pm – 9pm, Sat – Sun 12pm – 9pm
Reservations: Yes

✓Stillwaters Tavern
(727) 350-1019
224 Beach Drive NE
St Petersburg, FL 33701
Stillwaters Tavern Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats and Bitesquad
Hours: Mon-Thurs 11:30am – 10pm, Fri 11:30am – 11pm, Sat 11am – 11pm, Sun 11am – 9pm
Reservations: No

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✓Sushi Inc.
(727) 800-9977
270 1st Ave N
St Petersburg, FL 33701
Sushi Inc Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 4pm – 10pm
Reservations: No

✓Sushi Sho Rexley
(727) 835-8478
214 2nd St North
St. Petersburg, FL 33701
Sushi Sho Rexley Website
✓Dine-in: ✓Indoor xOutdoor xTakeout xDelivery
Hours: Tues – Thurs 5pm – 10pm, Fri – Sat 5pm – 11pm, Sun 5pm – 10pm
Reservations: Yes – (Mandatory)

✓swah-rey
(727) 767-0527
625 Central Ave
St Petersburg, FL 33701
swah-rey Website
xDine-in: xIndoor ✓Outdoor (no table service) ✓Takeout ✓Delivery
Hours: Mon – Thurs 11am – 6pm, Fri – Sat 11am – 10pm, Sun 11am – 8pm
Reservations: No

✓The Tap Room at the Hollander
(727) 202-6886
421 4th Ave. N
St Petersburg, FL 33701
The Tap Room Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 8am – 9pm
Reservations: Yes

✓Three Birds Tavern
(727) 895-2049
1492 4th St. N
St Petersburg, FL 33704
Three Birds Tavern Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Thurs 11:30am – 11pm, Fri 11:30am – 12am, Sat 11am – 12am, Sun 11am – 11pm
Reservations: Yes

✓Thirsty First
(727) 317-3333
119 1st Ave N
St Petersburg, FL 33701
Thirsty First Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats & Postmates
Hours: Mon – Fri 11am – 12am, Sat – Sun 10am – 12am
Reservations: Yes

✓Tropez
(727) 898-4300
437 Central Ave
St Petersburg, FL 33701
Tropez Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery through Ubereats & Bitesquad
Hours: Tues – Fri 3pm – 12am, Sat 11am – 12am
Reservations: Yes

✓TRY Wine
(727) 898-9463
110 1st Street North
St Petersburg, FL 33701
TRY Wine Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery thru them downtown only
Hours: Tues – Sat 1pm – 9pm, Sun 2pm – 7pm
Reservations: N/A

✓Tryst
(727) 821-4567
240 Beach Dr NE
St Petersburg, FL 33701
Tryst Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats, Doordash & Postmates
Hours: Mon – Fri 4pm – 12am, Sat – Sun 11am – 12am
Reservations: Yes

✓The Wooden Rooster
(727)822-7373
104 2nd Ave NE
Saint Petersburg, FL 33701
The Wooden Rooster Website
✓Dine-in: ✓Indoor  ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats&Doordash
Hours: Everyday 7am – 7pm
Reservations: No

Homemade Old Fashioned Cocktail with Cherries and Orange Peel

The Edge District

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓Bavaro’s
(727) 258-7517
945 Central Ave
St Petersburg, FL 33705
Bavaro’s St Pete Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad
Hours: Every day 11am – 9pm
Reservations: Inside dining required, outside first come, first served

✓Bodega
(727) 623-0942
1120 Central Ave
St Petersburg, FL 33705
Bodega Website
xDine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Sun 12pm – 7pm
Reservations: No

✓Buya Ramen
(727) 498-8090
1106 Central Ave
St Petersburg, FL 33705
Chai Mixology Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats & Doordash
Hours: Tues – Sun 12pm – 9pm
Reservations: Yes

✓Chai Mixology
(727) 202-7010
911 Central Ave
St Petersburg, FL 33705
Buya Ramen Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru Bitesquad, Grubhub, Postmates, UberEats & Doordash
Hours: Every day 11am – 8pm
Reservations: Yes

✓COPA
(727) 623-9199
1047 Central Ave
St Petersburg, FL 33705
COPA Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats & Postmates
Hours: 5pm-11pm
Reservations: No

✓Dr. BBQ
(727) 443-7227
1101 1st Ave S
St Petersburg, FL 33705
Dr. BBQ Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats, Grubhub & Doordash
Hours: Every day 11am – 9pm
Reservations: No

✓Engine No. 9
(727) 623-0938
56 Dr M.L.K. Jr St North
St. Petersburg, FL 33705
Engine No. 9 Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout ✓Delivery thru ChowNow
Hours: Every day 11:30am – 10pm (no alcohol after 9pm)
Reservations: No

✓Ferg’s
(727) 822-4562
1320 Central Ave
St Petersburg, FL 33705
Ferg’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun – Thurs 11am – 11pm, Fri – Sat 11am – 1am
Reservations: No

✓German Knödle
(727) 631-2106
951 Central Ave
St Petersburg, FL 33705
German Knödle Website
✓Dine-in: x Indoor ✓Outdoor ✓Takeout xDelivery
Hours: 11am – 10pm
Reservations: No

✓Hawkers Asian Street Fare
(727) 521-7253
1235 Central Ave
St Petersburg, FL 33705
Hawkers Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: 11:30am – 9pm
Reservations:

✓Intermezzo Coffee & Cocktails
(727) 873-6664
1111 Central Ave,
St Petersburg, FL 33705
Intermezzo Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Tue 8am – 3pm, Wed – Sun 8am – 10pm
Reservations: N/A

✓Karma Juice Bar & Eatery
(727) 281-0072
1113 Central Ave
St Petersburg, FL 33705
Karma’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 9am – 5pm
Reservations: No

✓Nash’s Hot Chicken
(727) 285-3994
1094½ Central Ave
St Petersburg, FL 33705
Nash’s Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru UberEats
Hours: Every day 11am – 9pm
Reservations: No

xNo Vacancy
(727) 308-7878
937 Central Ave
St Petersburg, FL 33705
No Vacancy Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Wed & Thu 4pm-12 Fri & Sat 11am-3am Sun 11am-12
Reservations: No

✓Pizza Box
(727) 623-0444
923 Central Ave
St Petersburg, FL 33705
Pizza Box Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad
Hours: Tues – Sat 4pm – 9pm
Reservations: No

✓Poppo’s Taqueria
(727) 289-1121
1033 Central Ave
St. Petersburg, FL 33705
Poppo’s Taqueria Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery – Bite Squad, Grubhub
Hours: 11am – 9pm Every Day
Reservations: No

✓Red Mesa Mercado (Temporarily closed 6/19)
(727) 954-7430
1100 1st Ave N
St Petersburg, FL 33705
Red Mesa To Go Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Fri 7:30am – 9pm, Sat – Sun 9am – 9pm
Reservations: No

The Grand Central District

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓Baba on Central
(727) 954-3406
2701 Central Ave
St Petersburg, FL 33713
Baba’s Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Sun 11am-3pm,  5pm-9pm
Reservations: No

✓Bandit Coffee Co.
(727) 201-9140
2662 Central Ave
St. Petersburg, FL 33712
Bandit Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Breakfast: Mon – Sun 8am – 2pm
Reservations: No

✓Beau n Mo’s Chicago Style Steakhouse
(Temporarily closed. Re-opens June 30.)
(727) 771-3690
2924 5th Ave N
St Petersburg, FL 33713
Beau n Mo’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Sun, Three seating times available: 5:00pm, 6:30pm, 7:30pm
Reservations: Reservations Only

42 oz. Tomahawk
42 oz. Tomahawk at Beau & Mo’s

✓The Burg Bar and Grill
(727) 894-2874
1752 Central Ave
St Petersburg, FL 33712
The Burg Bar & Grill Website
xDine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad & ChowNow
Hours: Every day 11am – 10pm
Reservations: No

✓Callaloo
(727) 256-1806
642 22nd St S
St Petersburg, FL 33712
Callaloo Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery
Hours: Thurs – Sun 11am – 8:30pm offering special package dinner deals (check FB Page)
Reservations: N/A

✓Cappy’s Pizzeria
(727) 321-3020
2900 1st Ave North
St. Petersburg, FL 33713
Cappy’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Sun-Thu 5-9  Fri & Sat 5-10 for dine in. Taking orders for takeout at 3:30.
Reservations: No

✓Casita Taqueria (All 3 locations including 2701 4th St N & 2991 66th St N in Tyrone)
(727) 498-8749
2663 Central Ave
St Petersburg, FL 33713
Casita Taqueria Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Sat 11am – 9pm
Reservations: No

✓Lolita’s Wine Market
(727) 505-0503
16 18th St S
St Petersburg, FL 33712
Lolita’s Website
✓Dine-in: ✓ Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Thurs 5pm – 8:30pm, Fri 5pm – 9:30pm, Sat 4pm – 9:30pm, Sun 3pm – 7pm
Reservations: No

✓Old Key West Bar & Grill
(727) 623-0969
2451 Central Ave
St Petersburg, FL 33713
Old Key West Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 11am – 12am
Reservations: No

✓Pom Pom’s Teahouse & Sandwicheria
(727) 873-6992
2950 Central Ave
St Petersburg, FL 33712
Punky’s Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout ✓ Delivery through Postmates & Doordash
Hours: Every day 11am – 4pm
Reservations: No

✓Punky’s Bar & Grill
(727) 201-4712
3063 Central Ave
St Petersburg, FL 33713
Punky’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad and Grubhub
Hours: Every day 12pm – 8pm
Reservations: Yes, required for inside

✓The Queenshead
(727) 498-8584
2501 Central Ave
St Petersburg, FL 33713
The Queenshead Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery – Bite Squad and Uber Eats
Hours: Wed & Thur 5-10, Fri 5-11, Sat 11-11, Sun 11-9
Reservations: Yes

✓Sophia’s Cucina + Enoteca
(727) 440-7764
2363 Central Ave
St Petersburg, FL 33713
Sophia’s Cucina + Enoteca Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed & Thur 5-9 Fri & Sat 11-2 & 5-10 Sun – Brunch 10-2
Reservations: Yes

✓Trophy Fish
(727) 258-7883
2060 Central Ave
St Petersburg, FL 33712
Trophy Fish Website
✓ Dine-in: x Indoor ✓ Outdoor ✓ Takeout x Delivery
No bar seating, just table seating and counter service.
Hours: Wed – Fri 3pm – 9pm, Sat – Sun 12pm – 8pm
Reservations: No

✓Urban Brew and BBQ
(727) 623-9823
2601 Central Ave
St Petersburg, FL 33713
Urban Brew & BBQ Website
Also offering to-go cocktails and their grocery program
✓Dine-in: x Indoor ✓Outdoor ✓Takeout ✓Delivery thru the Toast App or their website
Hours: Mon – Thurs 11am – 10pm, Fri – Sat 11am – 11pm, Sun 12pm – 9pm
Reservations: No

WEPA Cocina de Puerto Rico
(727) 258-7836
222 22nd St S
St Petersburg, FL 33712
WEPA Facebook Page
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Sat 11am – 9pm, Sun 11am – 8pm
Reservations: Yes

North St Pete (North of 22nd Ave N)

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓4th Street Pizza
(727) 895-8178
3187 4th St N
St Petersburg, FL 33704
4th Street Pizza Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery – in-house
Hours: Sun – Thurs 10:30am – 9:45pm, Fri – Sat 10:30am – 10:45pm
Reservations: N/A

✓ABC Seafood
(727) 522-1888
2705 54th Ave N #3
St Petersburg, FL 33714
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Seems to be permanently closed.
Reservations: N/A

✓Athenian Garden
(727) 822-2000
2220 4th St N
St Petersburg, FL 33704
Athenian Garden Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Everyday 11am – 9pm
Reservations: N/A

✓Better Byrd
(727) 325-2973
4447 4th St N, St 1
St Petersburg, FL 33703
Better Byrd Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru UberEats, Doordash & Grubhub
Hours: Everyday 11am – 9pm, can order on website
Reservations: No

✓The Burg Diner
(727) 323-2874
2950 49th St N
St Petersburg, FL 33710
The Burg Diner Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Everyday 8am – 2pm
Reservations: No

✓Cafe Cibo
(727) 579-1570
8697 4th St N
St Petersburg, FL 33702
Cafe Cibo Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad
Hours: Everyday 4:30pm – 9pm
Reservations: Yes

✓Casual Clam
(727) 895-2526
3336 Dr MLK Jr St N
St Petersburg, FL 33704
Casual Clam Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, UberEats, Doordash
Hours: Sun – Thurs 12pm – 8pm, Fri – Sat 12pm – 8pm
Reservations: No

✓Chopstick Express
(727) 526-8999
3946 4th St N
St Petersburg, FL 33703
Chopstick Express Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery within 5 mile radius
Hours: Mon – Sat 11am – 10:30, Sun 11am – 10pm
Reservations: N/A

✓Ciccio Cali
(727) 898-8226
190 37th Ave N
St Petersburg, FL 33704
Ciccio Cali Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru UberEats & Doordash
Hours: Mon – Fri 11am – 9:30pm, Sat 10am – 9:30pm, Sun 10am – 9pm
Reservations: No

✓Community Cafe
(727) 222-6979
3803 Haines Rd N (inside Allendale UMC)
St Petersburg, FL 33703
Community Cafe Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery – Postmates, Uber Eats
Hours: Fri – Sun 11am – 11pm
Reservations: Yes, but not necessary

✓Courtside Grille
(727) 561-7433
110 Fountain Pkwy N
St Petersburg, FL 33716
Courtside Grille Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Mon – Thurs 11am – 10pm, Fri 11am – 12am, Sat 11am – 12pm, Sun 11am – 10pm
Reservations: Yes

✓Crabby Bill’s Fish Camp
(727) 202-8925
10316 Roosevelt Blvd N
St Petersburg, FL 33716
Crabby Bill’s Fish Camp Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery DoorDash & Uber Eats
Hours: Every day 11am – 8pm
Reservations: No

✓El Cap
(727) 521-1314
3500 4th St N
St Petersburg, FL 33704
El Cap Facebook Page
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 11pm
Reservations: No

✓Fresh Kitchen
(727) 835-8991
4447 4th St N, St 2
St Petersburg, FL 33703
Fresh Kitchen Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery
Hours: Every day 11am – 8:30pm
Reservations: No

✓Gigi’s Italian Restaurant
(727) 526-2400
5901 4th St N
St Petersburg, FL 33703
Gigi’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Tues – Sun 4pm – 10pm
Reservations: Yes

✓Grumpy Gringo
(727) 851-9800
2510 22nd Ave N
St Petersburg, FL 33713
Grumpy Gringo Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad, Ubereats & Doordash
Hours: Mon – Sat 11am – 9pm, Sun 11am – 5pm
Reservations: No

✓Harvey’s 4th St Grill
(727) 821-6516
3121 4th St N
St Petersburg, FL 33704
Harvey’s Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations:

✓Jack’s London Grill
(727) 289-7170
1050 62nd Ave N
St Petersburg, FL 33702
Jack’s London Grill Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Wed 12pm – 8pm, Thurs 11am – 8pm, Fri – Sat 12pm – 8pm, Sun 11am – 8pm
Reservations: N0

✓JJ’s Market & Delicatessen
(727) 258-4883
10535 Gandy Blvd N
St Petersburg, FL 33702
JJ’s Market Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru UberEats
Hours: Mon – Fri 9am – 8pm, Sat – Sun 9am – 6pm
Reservations: N0

✓Kahuna’s Bar & Grill
(727) 576-7800
10515 Gandy Blvd N
St Petersburg, FL 33702
Kahuna’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 12pm – 10pm
Reservations: N0

✓Kahwa Coffee Drive-Thru
(727) 767-0429
3901 3rd St N
St Petersburg, FL 33703
Kahwa Website
Please utilize the Cloosiv App to order ahead. No cash accepted at any locations. Credit cards only at the drive thru locations.
xDine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Fri 6am – 7pm, Sat – Sun 7am – 7pm
Reservations: N0

✓Local Pizza Co.
(727) 800-5877
1846 62nd Ave N
St Petersburg, FL 33702
Local Pizza Co. Website
✓Dine-in: xIndoor xOutdoor ✓Takeout ✓Delivery – They deliver with $12 min, $3 fee
Hours: Every day 11am – 9pm
Reservations: No

✓Luckie B’s
(727) 823-5825
4351 4th St N
St Petersburg, FL 33703
Luckie B’s Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 9pm, Fri – Sat 11am – 10pm
Reservations: No

✓McArthur’s Irish Pub
(727) 914-7474
9246 4th St N
St Petersburg, FL 33702
McArthur’s Irish Pub Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Thurs 11am – 11pm, Fri 11am – 2pm, Sat 11am – 12am, Sun 10:30am – 10pm
Reservations: Call ahead seating

✓Noble Crust
(727) 329-6041
8300 4th St N
St Petersburg, FL 33702
Noble Crust Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru their website, UberEats & Doordash
Hours: Mon – Thurs 4pm – 9pm, Sat – Sun 10:30am – 9pm
Reservations: Thru Opentable for inside only

Eggplant Parmesan
Eggplant Parmesan at Noble Crust

✓Paisano’s
(727) 521-2656
6000 4th St N
St Petersburg, FL 33703
Paisano’s Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery thru Bitesquad & UberEats
Hours: Mon – Thurs 11am – 9pm, Fri – Sat 11am – 10 pm, Sun 12pm – 9pm
Reservations: No

✓Paul’s Chicago Pizza
(727) 346-5180
11002 4th St N
St Petersburg, FL 33716
Paul’s Chicago Pizza Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Tues – Sat 11am – 8pm, Sun 3pm – 8pm
Reservations: No

✓Pineapple Espresso
(727) 202-8862
3045 Dr MLK Jr St N
St Petersburg, FL 33704
Pineapple Espresso Facebook Page
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Mon – Sat 7am – 2pm, Sun 9am – 2pm
Reservations: No

✓Que Pasa Mexican Cantina
(727) 578-5380
10478 Roosevelt Blvd
St Petersburg, FL 33716
Que Pasa Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout ✓Delivery thru Bitesquad
Hours: Mon – Thurs 11am – 9pm, Fri – Sat 11am – 10 pm, Sun 12pm – 9pm
Reservations: No

✓Red Mesa Restaurant
(727) 527-8728
4912 4th St N
St Petersburg, FL 33703
Red Mesa To Go Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery
Hours: Everyday 10:30am – 9pm
Reservations: N/A

✓Salty J’s
(727) 485-8978
5625 4th St N
St Petersburg, FL 33703
Salty J’s Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery thru Chownow
Hours: Everyday 11am – 9pm
Reservations: No

✓Siam Garden Thai
(727) 822-0631
3125 Dr. MLK Jr. St N
St Petersburg, FL 33704
Siam Garden Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery – Bitesquad, Ubereats, Grubhub & Doordash (planning to offer in house delivery soon when you order thru the website)
Hours: Mon – Sat 11am – 3pm, 4:30pm – 9:30pm
Reservations: No

✓Thai Am
(727) 522-7813
6040 4th St N
St Petersburg, FL 33703
Thai Am Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery – Bitesquad, Ubereats & Doordash
Hours: Mon – Fri 11:30am – 2:30pm, Sun – Thurs 5pm – 9pm, Fri – Sat 5pm – 10pm
Reservations: N/A

✓Tour de Pizza
(727) 914-6969
8824 4th St N
St Petersburg, FL 33702
Tour de Pizza Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery – in-house
Hours: Sun – Thurs 11am – 9pm, Fri – Sat 11am – 10pm
Reservations: N/A

✓Westshore Pizza
(727) 898-5555
212 37th Ave N
St Petersburg, FL 33703
Westshore Pizza Ordering Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout ✓Delivery – in-house
Hours: Every day 11am – 10pm
Reservations: No

MORE FOODIES READING  The Independent St Pete To Add An Outdoor Cafe

Gulfport

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓Backfin Blue Cafe   
(727) 343-2593
2913 Beach Blvd S
Gulfport, FL 33707
Backfin Blue Cafe Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Fri 5pm – 9pm, Sat 2pm – 9pm, Sun 12pm – 5pm
Reservations: N/A

✓Habana Cafe
(727) 321-8855
5402 Gulfport Blvd S
Gulfport, FL 33707
Habana Cafe Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Doordash
Hours: Mon – Sat 11am – 9pm
Reservations: Yes

Isabelle's Restaurant
Photo Courtesy of Isabelle’s Restaurant

✓Isabelle’s Restaurant
at The Historic Peninsula Inn
(727) 346-9803
2937 Beach Blvd S
Gulfport, FL 33707
Isabelle’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Thurs – Sat 5pm – 9pm, Sun 12pm – 6pm
Reservations: Highly recommended

✓Little Tommies Tiki
(727) 498-8826
5519 Shore Blvd S
Gulfport, FL 33707
Little Tommies Tiki Facebook Page
xDine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery – free in-house delivery
Hours: Tues – Sun 1pm – 8pm
Reservations: No

✓Mano’s Italian Grill
(727) 440-7176
5802 28th Ave S
Gulfport, FL 33707
Mano’s Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓Neptune Grill
(727) 623-4823
5501 Shore Blvd S
Gulfport, FL 33707
Neptune Grill Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓ Delivery – Ubereats, Doordash & Grubhub
Hours: Tues 4pm – 8pm, Wed – Sat 12pm – 8pm, Sun 11am – 8pm
Reservations: No

O'Maddy's Bar & Grill
Photo Courtesy of O’Maddy’s Bar & Grill

✓ O’Maddy’s Bar & Grille
(727) 323-8643
5405 Shore Blvd S
Gulfport, FL 33707
O’Maddy’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 9pm, Fri – Sat 11am – 10pm
Reservations: No

✓Pia’s Trattoria
(727) 327-2190
3054 Beach Blvd S
Gulfport, FL 33707
Pia’s Trattoria Website
Offering free pasta meals to Gulfport’s senior citizens 65 and older from 4pm – 8pm Tues – Sun. Call 727-327-2190 to reserve yours and pick it up curbside.
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Tues – Sun 4pm – 9pm
Reservations: Highly recommended

✓ Sea Dog Cantina
(727) 914-0112
2832 Beach Blvd S
Gulfport, FL 33707
Sea Dog Cantina Website
✓ Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed- Fri 4-8pm, Sat & Sun 12-8pm
Reservations: No

✓Smokin J’s Real Texas BBQ
(727) 329-8624
5145 Gulfport Blvd S
Gulfport, FL 33707
Smokin J’s Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery 12pm – 7pm – in-house free for Gulfport residents
Hours: Wed – Sun 12pm – 8pm
Reservations: N/A

✓Stella’s
(727) 498-8950
2914 Beach Blvd S
Gulfport, FL 33707
Stella’s Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery – free in-house (limited service area) & UberEats
Hours: Everyday 8am – 3pm
Reservations: No

✓Tangelo’s Grille
(727) 894-1695
3121 Beach Blvd S
Gulfport, FL 33707
Tangelo’s Grille Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Permanently Closed as of 5/15/2020
Reservations: N/A

Pasadena Area

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓Alesia
(727) 345-9701
7204 Central Ave
St Petersburg, FL 33707
Alesia Website
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery – in-house service
Hours: Tues – Sat 12pm – 7pm
Reservations: No

✓Dead Bob’s 
(727) 317-2627
6717 Central Ave
St Petersburg, FL 33707
Dead Bob’s Website
xDine-in: ✓Indoor xOutdoor ✓Takeout ✓Delivery-Chownow or website within 3 miles
Hours: Every day 11am – midnight
Reservations: No

Horse & Jockey
Photo Courtesy of The Horse & Jockey

✓Horse & Jockey British Pub
(727) 345-4995
1155 Pasadena Ave S
St Petersburg, FL 33707
Horse & Jockey Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Mon – Tues 11am – 11:30pm, Wed – Sat 11am – 12am, Sun 11am – 10:30pm
Reservations: No

✓Leverock’s
(727) 367-4588
840 Pasadena Ave S
St Petersburg, FL 33707
Leverock’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery within a designated area
Hours: Sun – Thurs 11:30am – 9pm, Fri – Sat 11:30am – 10pm
Reservations: Recommended but not required

✓O’Bistro
(727) 381-1212
6661 Central Ave
St Petersburg, FL 33710
O’Bistro Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 8pm
Reservations: Yes, not required

✓ Side Door Deli & Restaurant
(727) 347-5507
5999 Central Ave N #101
St. Petersburg, FL 33710
Side Door Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery (Call)
Hours: Mon – Fri 7am – 3pm Sat – 7am – 1pm Sun – closed
Reservations: No

✓The Wheelhouse
(727) 623-0589
7220 Central Ave
St Petersburg, FL 33707
The Wheelhouse Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery – in-house within a certain radius
Hours: Every day 11am – 10pm
Reservations: No

Tyrone Area

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓The Brass Tap
(727) 345-3222
2438 Tyrone Blvd N
St Petersburg, FL 33710
The Brass Tap Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 1pm – 7:30pm
Reservations: No

✓Carmelita’s Mexican Restaurant
(727) 545-2956
5211 Park St N
St Petersburg, FL 33709
Carmelita’s Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 8pm, Fri – Sat 11am – 9pm
Reservations: N/A

✓Cody’s Original Roadhouse
(727) 345-1022
4360 Park St N
St Petersburg, FL 33709
Cody’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours:  Mon – Sat 3pm – 10pm, Sun 11am – 10pm
Reservations: Yes

✓Harold Seltzer’s Steakhouse
(727) 954-7777
3500 Tyrone Blvd N
St Petersburg, FL 33710
Harold Seltzer’s Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout ✓Delivery thru UberEats
Hours: Every day 3pm – 8pm
Reservations: Required

✓The Joint
(727) 350-5405
7630 34th Ave N
St Petersburg, FL 33710
The Joint Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – midnight
Reservations: No

✓Pesky Pelican Brew Pub
(727) 302-9600
923 72nd St N
St Petersburg, FL 33710
Pesky Pelican Website
✓ Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery through UberEats and Grubhub
Indoor Market Farmers Market only, seating at 8 outdoor tables only
Hours: Everyday 11am – 9pm
Reservations: No

✓The Sports Bar & Grille at Baypines
(727) 393-9110
9685 Bay Pines Blvd
St Petersburg, FL 33708
The Sports Bar & Grill Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru Bitesquad
Hours: Sun – Thurs 11am – 12am, Fri – Sat 11am – 2am
Reservations: No

✓Taquitos Mexican
(727) 256-1617
9617 Bay Pines Blvd
St. Petersburg, FL 33708
✓Dine-in: xIndoor ✓Outdoor ✓Takeout ✓Delivery UberEats, free in-house delivery within a 5-mile radius and $20 minimum order.
Hours: Mon – Sat 11am – 8pm
Reservations: No

✓Tsunami Japanese Steakhouse
(727) 498-8774
2176 Tyrone Blvd N
St Petersburg, FL 33710
Tsunami Website
xDine-in: xIndoor xOutdoor ✓Takeout xDelivery
Hours: Every day 11:30am – 9pm
Reservations: N/A

Pass-a-Grille, St. Pete Beach & Tierra Verde

**Hours subject to change, we try to keep up but you should call to verify**
A ✓ next to the name means info was recently verified with the restaurant.

✓ 360° Rooftop Lounge
(727) 456-8660
3701 Gulf Blvd
St Pete Beach, FL 33706
360° Rooftop Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓ 1200 Chophouse
(727) 367-1300
5007 Gulf Blvd
St Pete Beach, FL 33706
1200 Chophouse Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours: Every day 5pm – 10pm
Reservations: No

✓ Agave Mexican
(727) 367-3448
6400 Gulf Blvd
St Pete Beach, FL 33706
Agave Facebook Page
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours: Mon – Thurs 12pm – 9:30pm Fri – Sat 12pm – 10pm
Reservations: No

✓ Basil Leaf Thai
(727) 360-4000
6395 Gulf Blvd
St Pete Beach, FL 33706
Basil Leaf Website
✓ Dine-in: ✓ Indoor x Outdoor ✓ Takeout ✓ Delivery – Uber Eats, DoorDash
Hours: Every day 12 pm – 10 pm
Reservations: Yes

✓ Blue Fugu Japanese Steakhouse
(727) 367-6762
4615 Gulf Blvd
St Pete Beach, FL 33706
Blue Fugu Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Every day 3:30pm – 9:30pm
Reservations: Yes

Photo courtesy of The Blue Parrott

✓ The Blue Parrot
(727) 368-9619
85 Corey Cir
St Pete Beach, FL 33707
Blue Parrot Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 8pm
Reservations: No

✓ Boathouse Kitchen & Bar (Postcard Inn)
(727) 369-4950
6300 Gulf Blvd
St Pete Beach, FL 33706
Boathouse Website
x Dine-in: x Indoor ✓Outdoor ✓Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓ Bongo’s Beach Bar and Grill
(727) 360-1811
5250 Gulf Blvd
St Pete Beach, FL 33706
Bongo’s Website
✓Dine-in: x Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 12pm – 8pm
Reservations: No

Boulevard Burgers (Photo courtesy of Boulevard Burgers)

✓ Boulevard Burgers
(727) 201-4906
5905 Gulf Blvd
St Pete Beach, FL 33706
Boulevard Burgers Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun – Thur 11am -10pm Fri – Sat 11am – 11pm
Reservations: Yes

✓ Brass Monkey
(727) 367-7620
709 Gulf Way #200
Pass-a-Grille Bch, FL 33706
Brass Monkey Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery (Call)
Hours: Sun – Thurs 11 am – 10 pm Fri & Sat 11am – 11pm
Reservations: No

✓ Carino’s Northern Italian Cuisine
(727) 360-8502
9524 Blind Pass Rd #5
St Pete Beach, FL 33706
Carino’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Sun 4pm – 9pm
Reservations: Yes

Castile Restaurant (Photo courtesy of Castile Restaurant)

✓ Castile Restaurant
(727) 456-8660
3701 Gulf Blvd
St Pete Beach, FL 33706
Castile Website
✓Dine-in: ✓Indoor ✓Outdoor xTakeout xDelivery
Hours: Every day 5pm – 9:30pm
Reservations: Yes, OpenTable or call them

✓ Chill Restaurant & Bar
(727) 360-2445
357 Corey Ave
St Pete Beach, FL 33706
Chill Restaurant & Bar Website
✓Dine-in: ✓Indoor ✓Outdoor ✓ Takeout ✓* Delivery* – orders over $50 to Treasure Island, Pasadena, Pass-a-grille and Tierra Verde and St Pete Beach.
Hours: Every day 11am – 11pm
Reservations: Yes

✓ Crabby Bill’s
(727) 360-8858
5100 Gulf Blvd
St Pete Beach, FL 33706
Crabby Bill’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 10 pm
Reservations: Yes

✓ The Dewey Beach Restaurant
At The Berkeley Beach Club
(727) 228-1000
109 8th Ave
St Pete Beach, FL 33706
The Dewey Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun 10am – 3pm, Wed – Thurs 4pm – 9pm, Fri – Sat 4pm – 10pm
Reservations: Yes

✓The Drunken Clam Bar & Grille
(727) 360-1800
46 46th Ave
St Pete Beach, FL 33706
Drunken Clam Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery thru UberEats & Grubhub
Hours: (Opening Monday, May 18th at 8am) Called – no answer for rest of hours
Reservations: No

✓ Gennaro’s
(727) 360-0563
2004 Pass a Grille Way
Pass-a-Grille Beach, FL 33706
Gennaro’s Facebook Page
xDine-in: xIndoor xOutdoor ✓Takeout ✓Delivery (in house delivery for Pass-a-Grille)
(Will do dine-in when capacity allowance goes to 50%)
Hours: Tues – Sun 4:30pm – 9pm
Reservations: No

✓ Gigi’s Italian Restaurant
(727) 363-3344
4399 Gulf Blvd
St Pete Beach, FL 33706
Gigi’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Every day 4pm – 10pm
Reservations: Yes

Grace Restaurant (Photo courtesy of Grace Restaurant)

✓Grace
(727) 317-4770
120 8th Ave
Pass-a-Grille Beach, FL 33706
Grace Website
✓ Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Mon 4pm – 10pm
Reservations: Yes

The Hurricane (Photo courtesy of The Hurricane)

✓ The Hurricane Seafood Restaurant
(727) 360-9558
809 Gulf Way
Pass-a-Grille Beach, FL 33706
Hurricane Website
✓ Dine-in: x Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours: Every day 11am – 9pm
Reservations: No

✓Level 11 Rooftop Lounge
(727) 360-1811
5250 Gulf Blvd
St Pete Beach, FL 33706
Level 11 Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations:

✓ MadFish
(727) 360-9200
5200 Gulf Blvd
St Pete Beach, FL 33706
MadFish Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Sun – Thur 5pm – 9pm,  Fri – Sat 5pm – 10pm
Reservations: No

✓ Maritana Grill at the Don Cesar
(727) 360-1882
3400 Gulf Blvd
St Pete Beach, FL 33706
Maritana Grille Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓ Palm Court Italian Grill (Tradewinds Resort)
(727) 363-2358
5500 Gulf Blvd
St Pete Beach, FL 33706
Palm Court Website
x Dine-in: x Indoor x Outdoor x Takeout x Delivery
Hours: Closed until further notice
Reservations:

✓ PCI Beach Bar & Snack Shack (Postcard Inn)
(727) 367-2711
6300 Gulf Blvd
St Pete Beach, FL 33706
PCI Beach Bar Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations:

✓ PJ’s Oyster Bar
(727) 367-3309
595 Corey Ave
St Pete Beach, FL 33706
PJ’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 12pm – 9pm
Reservations: No

✓Portofino Italian Ristorante
5035 34th St South
St. Petersburg, FL 33711
(727) 864-2800
Portofino Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Lunch: 11am – 3pm
Dinner: M-Fri 3pm – 9pm, Sat: 4pm – 9pm
Closed Sunday
Reservations: Yes

Rick’s Reef (Photo courtesy of Rick’s Reef)

✓ Rick’s Reef
(727) 826-0752
6712 Gulf Blvd
St Pete Beach, FL 33706
Rick’s Reef Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout ✓ Delivery – Bite Squad, Grub Hub, Uber Eats
Hours: Mon – Fri 8am – 1am Sat – Sun 7am – 1am
Reservations: No

✓RumFish Grill
(727) 329-1428
6000 Gulf Blvd
St Pete Beach, FL 33706
RumFish Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed Until Further Notice
Reservations:

✓Rum Runners Bar & Grille
(727) 363-5135
5300 Gulf Blvd
St Pete Beach, FL 33706
Rum Runners Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓Sandra’s German Restaurant
(727) 363-4414
7115 Gulf Blvd
St Pete Beach, FL 33706
Sandra’s Website
✓Dine-in: ✓Indoor xOutdoor ✓ Takeout xDelivery
Hours: Wed – Sun 4pm – 9pm
Reservations: Required

✓Sea Critters Cafe
(727) 360-3706
2007 Pass a Grille Way
St Pete Beach, FL 33706
Sea Critters Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 9m, Fri – Sat 11am – 10pm
Reservations: Yes

✓Sea Hags Bar & Grill
(727) 360-2800
9555 Blind Pass Rd
St Pete Beach, FL 33706
Sea Hags Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 12am
Reservations: No

✓ Sea Porch Cafe at the Don Cesar
(727) 360-1881
3400 Gulf Blvd
St Pete Beach, FL 33706
Sea Porch Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓Sea Turtle Restaurant
(727) 367-1727
4599 Gulf Blvd
St Pete Beach, FL 33706
Sea Turtle Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice 
Reservations: N/A

✓Sea Worthy Fish + Bar
(727) 623-0468
1110 Pinellas Bayway S
St Petersburg, FL 33706
Sea Worthy Facebook Page
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 4:30pm – 8:30pm
Reservations: Call ahead to get on the list, no firm reservations.

✓Shells Seafood
(727) 826-0729
7081 Gulf Blvd
St Pete Beach, FL 33706
Shell’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Sat 2pm – 8pm, Sun 12pm – 8pm
Reservations: No

✓Shrimpy’s Blues Bistro
(727) 575-7222
9524 Blind Pass Road
St Pete Beach, FL 33706
Shrimpy’s Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Wed – Sun 11:30am – 8:30pm
Reservations: No

✓Skidder’s Restaurant
(727) 360-1029
5799 Gulf Blvd
St Pete Beach, FL 33706
Skidder’s Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Every day 8am – 9pm
Reservations: No

✓ Snapper’s Sea Grill
(727) 367-3550
5895 Gulf Blvd
St Pete Beach, FL 33706
Snappers Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Sun – Thur  4pm – 10pm, Fri – Sat 4pm – 10:30pm Early dining 4-5 every day
Reservations: No

✓ Sola Bistro & Wine Bar
(727) 360-7500
6700 Gulf Blvd
St Pete Beach, FL 33706
Sola Bistro Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Mon – Sat 4pm – 10pm
Reservations: Highly recommended

✓Spinners Rooftop Revolving Bistro
(727) 360-1811
5250 Gulf Blvd
St Pete Beach, FL 33706
Spinner’s Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓ St Pete Beach Produce & Deli
(727) 564-0101
6355 Gulf Blvd
St Pete Beach, FL 33706
St Pete Beach Produce & Deli Website
✓ Dine-in: ✓Indoor (limited) xOutdoor ✓Takeout xDelivery
Hours: Mon – Sat 10am – 6pm, Sun 10am – 4pm
Reservations: No

The Toasted Monkey (Photo courtesy of The Toasted Monkey)

✓The Toasted Monkey
(727) 360-5800
6110 Gulf Blvd
St Pete Beach, FL 33706
Toasted Monkey Website
xDine-in: xIndoor xOutdoor xTakeout xDelivery
Hours: Closed until further notice
Reservations: N/A

✓Tuttorosso Pizzeria
(727) 800-9864
7863 Blind Pass Road
St Pete Beach, FL 33706
Tuttorosso Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout ✓Delivery
Hours: Sun – Thurs 11am – 10pm, Fri – Sat 11am – 11pm
Reservations: No

✓ Verducci’s Pizzeria & Trattoria
(727) 363-7900
7736 Gulf Blvd
St Pete Beach, FL 33706
Verducci’s Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout ✓ Delivery – Bite Squad
Hours: 3pm – 10:30pm Every day
Reservations: Yes

✓Vito & Michael’s Pizzeria
(727) 360-3658
7704 Blind Pass Rd
St Pete Beach, FL 33706
Vito & Michael’s Website
✓Dine-in: ✓Indoor xOutdoor ✓Takeout xDelivery
Hours: Sun – Thurs 11am – 10pm, Fri – Sat 11am – 12am
Reservations: No

The Wharf Restaurant
(727) 367-9469
2001 Pass a Grille Way
St Pete Beach, FL 33706
The Wharf Website
✓Dine-in: ✓Indoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 10pm
Reservations: No

✓Willy’s Burger & Booze
(727) 329-8667
645 Corey Ave
St Pete Beach, FL 33706
Willy’s Burger & Booze Website
x Dine-in: x Indoor x Outdoor ✓Takeout ✓Delivery thru Ubereats
Hours: Every day 11am – 10pm
Reservations: No

✓Woody’s Waterfront
(727) 360-9165
7308 Gulf Blvd
St Pete Beach, FL 33706
Woody’s Website
✓Dine-in: xIndoor ✓Outdoor ✓Takeout xDelivery
Hours: Every day 11am – 9pm
Reservations: No

Treasure Island

A ✓ next to the name means that the info has been recently verified with the restaurant.

✓ Sea Dog Treasure Island
(727) 954-7805
9610 Gulf Blvd
Treasure Island, FL 33706
Sea Dog Website
✓ Dine-in: x Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours: Wednesday – Sunday 12pm-9pm
Reservations: No

✓ VIP Mexican Restaurant & Lounge
(727) 360-5062
10625 Gulf Blvd
Treasure Island, FL 33706
VIP Mexican Website
✓ Dine-in: ✓ Indoor ✓ Outdoor ✓ Takeout x Delivery
Hours:
Reservations: No

Restaurants Open For Dine-in in St. Pete May 2020
  • Readers Rating
  • Rated 4.5 stars
    4.5 / 5 (7 )
  • Your Rating

In these times of COVID-19, it's not easy keeping up with which restaurants are opened or closed, and who is offering dine-in, takeout, or delivery. St. Petersburg Foodies is here to help.

DISCLAIMER: Kevin, Lori, Abby, Haley, Lindsey & Mahika do not dine anonymously (this would be impossible) and we sometimes get free food (though never expected). However, we dine with the locals and we support our own. You will always get honesty in a respectful manner. We do not include any large national or regional chains in our ratings and reviews. We focus on independent locally owned eateries exclusively.

PLEASE NOTE: Reviews reflect a certain moment in time. Some restaurants stay extremely consistent over many years, and some change for the better or worse. Some things that may change are: chefs, recipes, food suppliers, ingredients, philosophies, ownership, etc. We always hope that you have the same good, or great experience we had.

Written by

Co-Founder of St. Petersburg Foodies.
Founder of The Largest St. Petersburg Happy Hour List Ever.

Culinary Institute of America "DISH" Member.
Kansas City Barbeque Society Certified BBQ Judge
World Food Championships Certified Food Judge.
Certified Pizza Judge #13 by the Pizza Cookoff Association.

I have lived in the Tampa Bay area for most of my life. I would never want to live anywhere else besides St Petersburg. What an amazing thriving city we have!

I have owned my own businesses, and in my past careers I have set sales records in Pharmaceutical Sales and I'm a top performer in Real Estate.

I am a University of Florida graduate with a degree in Business Finance and love living in the Grand Central District of St. Petersburg. I am mom to a son in college (Noah), long-haired female chihuahua (Lola), and a leopard gecko (Leo).... I think he's a boy. (Kevin kind of stole my dog though. He calls her his "Puppy".)

I'm also a foodie that loves to cook, and eat out at great restaurants. Years ago, I even had my own food store (with my friend Lisa) in the location where Jimmy John's currently resides on 4th Street North just south of 9th Avenue North called Weekday Gourmet. I've also been to Napa and Sonoma on wine vacations eight times.

Kevin and I used to go out 4 - 5 nights a week and write reviews on our own timelines. Because of this, I am always asked by people where they should go, what they should order, etc. When we created the group it just seemed natural since we were already doing that. I love to write and take photos, so it just all works.

Life couldn't be better!

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1 Response

  • Hi Lori,
    I am not only a foodie I know how to cook! I find that some of my favorite dining establishments serve delicious entrees yet I find myself bring leftovers home and taking them to a higher level with a few simple ingredients and fresh herbs. Perhaps we could talk and possibly collaborate or at least share ideas.
    My favourites Tony and Nellos 4th Street Shrimp Store hi Brisn and Tiffany! Tutturosos Island Grill dog friendly and Bellisimos Salt Rock Grill and others
    Thanks
    Dennis email me it could be fun!

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Recent Posts

  • Austin-style Tex-Mex has landed in the Tyrone area of St. Petersburg by way of Wicked Cantina. The restaurant originated in the Sarasota area and has two locations in that vicinity – Anna Maria Island (Bradenton Beach) and downtown Sarasota. The restaurants are locally owned by some folks who are enthusiastic about sharing this cuisine from Austin with the area. The restaurant sits off of an access road that runs parallel to Tyrone Blvd – right by Harold Seltzers, for those who are familiar. The space is quite large with an inviting bar area, vast dining room and plenty of seating space for hungry diners waiting on a table. The waiting space, as we noted, is essential. We visited Wicked Cantina on a bustling Friday night where the wait for a table was at least 20 minutes. They also have a thin standing bar behind the main bar where you can enjoy a drink to ease the pain of waiting.  The restaurant is very open and artfully decorated. The artistic feel also carries through to the outside space. Local St. Pete artist Derek Donnelly is to thank for the beautiful art that adorns the interior and exterior of the eatery.   Another aspect that adds to the appeal of Wicked Cantina is the live music which occurs daily from 6:00PM until 9:00PM. In my opinion, live music always amplifies the environment of a dining establshment, especially when it’s as superbly executed as the music that we had the pleasure of listening to during our meal from Paul Cataldo. When we arrived at Wicked Cantina, the wait was about 25 minutes. We couldn’t believe how many people were there. If you intend to visit, plan accordingly. The restaurant does not take reservations, however the bar area is first come, first served. We added our name to the list and then migrated over to the bar for a drink. We sipped our beverages in that area and then after about ten minutes, two bar seats became available and we bellied up to the bar for our meal and took our names off of the waitlist. We always prefer dining at the bar. To kick things off, I started with the Wicked House Margarita with premium silver tequila, triple sec and fresh lime juice. It was everything that I hoped for and not too sweet – this turned out to be the theme for each of the four cocktails that we had throughout the duration of our visit.   My husband started with the Mezcalita, which is something that I would usually gravitate towards. It’s comprised of mezcal, triple sec and freshly muddled orange. It’s refreshing, but carries notes of smoke, which we fully enjoyed. If you’re a fan of mezcal, I highly recommend giving this simple sipper a go. As soon as you’re seated (at the bar and in the dining room), complimentary chips and salsa are soon to follow. I love this gesture, but it often gets me into trouble because I have a difficult time with self control – more often than not, I fill myself up before any other food arrives. The salsa was a delight. It’s thinner in consistency, with plenty of flavor and the slightest hint of heat. Wicked Cantina’s menu is quite large, which can make ordering a bit difficult because everything sounds appetizing. We wanted to try as much as possible so, per usual, we ordered strategically. Their menu boasts all of the Tex-Mex classics – tacos (street and crispy), burritos, enchiladas, fajitas, bowls, burgers, quesadillas and more – much more. We started things off with the Wicked Queso. This queso is topped with ground beef, pico and pico de gallo and is served with tortilla chips. The portion size is idyllic for a starter. It didn’t disappoint in the least, in fact, we couldn’t stop eating it. It was loaded with cheesy queso flavor and the amount of toppings were just right and added some welcomed flair. We also ordered the Bar Taco Trio from the menu which comes with three crispy 4″ tacos of your choice. You can choose from chicken, shrimp, carnitas and grouper. We selected carnitas, chicken and blackened shrimp and instead of crispy, we opted to have them served as street style tacos served on small tortillas. Each taco was unique in character and the shrimp was the unanimous favorite. It was served with a delicious chipotle aioli which is what truly set it apart from the others. I highly recommend this appetizer as it is a fantastic way to experience a few different taco variations.   After the salsa, queso and taco trio were devoured, we were ready for our next cocktails. I opted for the Wicked Paloma with Don Julio silver tequila, grapefruit soda and fresh lime and my husband selected the Boss Margarita Don Julio blanco tequila, triple sec, fresh lime and a floater of Grand Marnier. We absolutely loved both drinks. They weren’t fussy nor sweet and you could taste the essence of the liquors in both, which we welcome. We asked the bartender to guide us when it came time to order our mains. She informed us that the Cowboy Brisket Bowl was an item that we shouldn’t overlook, so of course, we ordered it. I am the utmost happy that she suggested this because it ended up being my favorite thing that we ordered (not to discredit anything else that we had, because it was all wonderful). The flavor notes that came through in the brisket were phenomenal and it was cooked to absolute perfection. Had it been served alone it would’ve shredded with just a spoon. The other ingredients in the bowl only amplified it – they all acted as a brilliant supporting cast. The bowl is comprised of rice, a tasty jalapeño slaw, house cheese blend, pickled onions, sliced avocado, chipotle aioli, pico and cilantro. It’s everything that I want in a bowl. The portion is healthy and the leftovers were fantastic […]

  • Get your most important meal of the day at Taylor Sam’s in downtown St. Pete. The breakfast menu is top notch and has everything from a quick breakfast sandwich to hearty omelettes, specialty caffeinated drinks and more. Hungry for lunch? No problem. Whatever you’re craving, Taylor Sam’s has it. It’s a casual spot for breakfast and lunch with dine in or to-go services. Every time I visited, I found a bustling vibe with families, business meetings, solo diners and more. Much like their first location in Brick, New Jersey, which opened up in 2013 with the goal of offering a great breakfast and lunch experience for the local residents and visitors to the Jersey Shore, it’s nice to see that similar vision here. Because St. Pete, as we know it, is tourists and locals alike. Speaking of New Jersey, Taylor Sam’s got its name inspiration from Taylor Ham, also known as pork roll, a delightful meaty creation from the heart of New Jersey. John Taylor is credited with creating the product in the late 19th century. But the debate sizzles: Taylor Ham or pork roll? Whichever you choose, it’s undeniably delicious. The menu at Taylor Sam’s uses both. My go-to pick at Taylor Sam’s: The Original Taylor is their mouthwatering sandwich packed with pork roll, fried eggs and American cheese, all nestled between a kaiser roll. It’s an absolute must-try. I will continue to order this and recommend it to all. I believe you can also get it served on a New York bagel. It’s the perfect bite, filling, but not leaving you ready for a food coma, and the melted cheese gets me every time. Auntie Karen chose the Taylors Benedict, a comforting delight boasting pork roll (she swapped it for sausage), poached eggs, creamy hollandaise, and a Thomas’ English muffin, accompanied by home fries. She also added a side of avocado. Verdict? Very good. I couldn’t pass up on the weekly special featuring hand-separated egg whites, smoked turkey bacon, baby spinach, homemade guacamole, chipotle sauce and a toasted fresh New York everything bagel, served with a side of melon. The option to add cheese was available but I decided to skip it. This was massive and a little hard to eat but the flavors were there. I especially loved the New York bagel for its perfect chewiness and distinctive taste. Chipotle sauce gave this perfect breakfast a little spice. A side of home fries is always a win. They’re crispy on the outside and soft on the inside. Yes, please. Auntie Karen’s favorite, an iced mocha. She liked it and said it gave her a long lasting caffeine buzz all day. Not in a coffee mood? The freshly squeezed juice was incredibly refreshing, sweet and tangy. I’d like to go back to enjoy more of their lunch menu. They have burgers, sandwiches, bowls, soups, snacks and salads. I absolutely demolished the Taylor Chop Salad, which is a delightful mix of char-grilled chicken, olives (I asked to remove them), tomato, cucumber, chopped egg whites, bacon and cheddar over romaine, paired with my choice of dressing (balsamic). Think crisp, filling and the ideal lunch. Taylor Sam’s is a great spot in downtown St. Pete. with an extensive and fresh menu. It’s a delight and the options seem endless. The staff’s optimism brings a local vibe to the place. My family that was visiting loved it too. It’s perfect for a fulfilling breakfast or lunch.

  • Sea Grapes Eatery, nestled in the heart of St. Pete Beach, has undergone a culinary evolution since my last visit in 2022. Initially known for its wine-forward bar and array of small bites and Cheese & Charcuterie offerings, Sea Grapes has now transformed their menu to Latin-inspired Florida cuisine with the creative help of Chef Alex Rodriguez (owner/chef of Lolita’s here in St. Pete. He also worked under celebrated chef Jose Andres in Miami.). Running the daily kitchen is Chef Mauricio Jiminez. The menu features a selection of seasonal small plates, pastas, and full entrees. While maintaining its extensive wine list, Sea Grapes now has a full liquor bar to complement its revamped menu, catering to diverse palates. Opting out of the cocktail route, my friends and I indulged in a couple of bottles of wine. While I’m no wine connoisseur, the selections we went with were the ideal accompaniment to our meal. For appetizers we decided on the Crab Croquettes, Whipped Feta + Honey, and Burrata + Prosciutto. Other options included Shrimp Ceviche, Wagyu Beef Carpaccio, Baked Brie Brulé, and the Chef’s Choice Charcuterie Board. The Crab Croquettes with Spanish rice, cilantro yogurt, sofrito, and pimento oil, exuded savory smokiness and had a surprisingly generous portion of crab. The Whipped Feta + Honey, accompanied by mango & date chutney, honeycomb, pistachios, and peppercorn dust, was a symphony of sweet, salty, and savory flavors, leaving me practically licking the plate clean. Not to be outdone, the Burrata + Prosciutto, with its blend of sweet guava preserves and savory prosciutto atop toasted ciabatta, was a true palate pleaser. Moving on to the main courses, Sea Grapes continued to impress. The Lobster Mac & Cheese, featuring lobster escabeche, orecchiette, peppers, and Manchego fondue, was a savory delight bursting with flavor, making the classic dish near perfection. In many restaurants mac & cheese falls flat due to a lack of flavor, but that is definitely not the case with this dish. Equally impressive was the Lomo Saltado, with sliced steak tenderloin, tomato, red onion, pommes frites, and a soy sauce + balsamic vinegar marinade, created a combination of flavors that left me craving more. The steak was perfectly cooked, tender, and full of flavor. And while the steak was a standout, I can’t lie, the fries were my favorite part. They were cooked cripsy and caught the dripping sauce to create an irresistible bite. The Sea Grapes Gnocchi featured a cilantro cream sauce, cherry tomatoes, corn, and rustic bread, with scallops substituted for chorizo upon request. (Scallops were served on the side, so they are not pictured) The Savory Scallop Pasta with cilantro lime butter, cherry tomatoes, chimichurri, and fresh seared scallops created an exciting combination of flavors. However, I found myself looking for more chimichurri to elevate the dish. Despite this minor critique, the pasta was undeniably delicious. The scallops on both dishes were cooked perfectly. Other entrees that piqued my interest were the Sea Grapes Paella, Mole Beef Short Rib, Jerk Lamb Lollipops, and the Salmon a la Parilla. Though our stomachs were at capacity, we couldn’t resist a glimpse at the dessert menu, which included options such as Key Lime Brulé and Chocolate Tres Leches. Alas, after a night of indulgence, there was no room left to try these delectable treats. Despite a massive menu shift, Sea Grapes’s impeccable service and inviting ambiance remained unchanged from my first visit. Without a doubt, Sea Grapes Eatery stands as a must-visit destination for anyone seeking an exceptional dining experience in St. Pete Beach.

  • This zero-fuss bacon and spinach quiche recipe should be your new weekend go-to brunch. The effort required to craft this crowd pleaser is minimal and the reward is quite high. Additionally, you can transform this quiche into anything you want with the mix-ins. In my opinion, the bacon and spinach combination are fantastic, but feel free to get creative. I recommend limiting the mix-ins to just two and be sure not to exceed two cups in total. Sausage, onion, asparagus, ham and bell pepper would also work well in this quiche recipe. Another customizable component to this quiche is the cheese. The recipe calls for one total cup of grated cheese, but that’s the only guideline that you need to follow. I used a 50/50 blend of sharp white cheddar and a creamy fontina and it turned out better than expected. I initially planned to use gruyere in place of the fontina, but the fontina is what I came across first at Rollin’ Oats and I simply couldn’t resist it. They carry both cheeses though – they have Finlandia and Emmi brand gruyere and Belgioso fontina. Other types of cheese I suggest using are feta, swiss and even mozzarella. If you’re up for it, you can absolutely make your own pie crust; however, store bought frozen crusts will make your life much easier. Just make sure to allow for 20 minutes or so of thawing time. Rollin’ Oats carries a set of two organic pie shells by Wholly Wholesome brand and they’re delicious. They also have gluten free shells available by the same brand and they’re equally as good. Bacon and Spinach Quiche Recipe Use this quiche recipe as a base for making any quiche. Feel free to get creative with the mix-ins, but don't use too many (I wouldn't go beyond three). 1 pie crust (store bought, thawed)4 eggs1/2 cup heavy cream1/2 cup whole milk1/2 cup bacon (cooked and crumbled)1 1/2 cups spinach (fresh)1 cup cheese (shredded, plus more for serving/topping before baking – I used sharp cheddar and fontina, but feel free to use what you love. )1/2 tsp salt1/4 tsp black pepper Heat oven to 375F. Place a piece of parchment paper on the thawed pie crust and weigh down with pie weights (or small oven-safe utensil – I used a small skillet). Bake for 15 minutes. Remove parchment and weights and poke holes all over the bottom of the crust with a fork. Bake for another 6 minutes or until the crust begins to turn golden.Reduce oven heat to 350F. Combine eggs, heavy cream, milk, salt and pepper in the bowl of a stand mixer and mix on high for one minute.Stir in cheese, crumbled bacon and spinach.Carefully pour quiche mixture into partially baked pie crust. Top with more grated cheese (optional).Bake quiche for 45-50 minutes, or until quiche is set and no longer jiggly and crust is crisp and golden. Allow to cool for 10 minutes before serving. Slice quiche into 4 even pieces and serve. Breakfast, Brunch, Main DishAmericanBacon and Spinach Quiche

  • All food enthusiasts, whether they admit it or not, share this wish in common: to be the authority on restaurant recommendations within their social circle. Specifically, we foodies want nothing more than to be the people who have the niche, undiscovered eateries on their lists; the unassuming restaurants that pack a huge punch with their food. Pho Kien Giang is that restaurant. Eating here will not only delight your palate, but solidify your status as the go-to for food recs. While it’s not exactly undiscovered, this humble, family-owned eatery hasn’t gone mainstream just yet – but after eating here twice, I have no idea why. If you want a no-nonsense, insanely reasonable, and just downright delicious and authentic meal, this is your spot. [Kiên Giang is a province of Vietnam, located in the Mekong Delta region of southern Vietnam – Wikipedia. Pho pronounced FU, is a flavorful, hearty soup that is the national dish of Vietnam.] And if you weren’t convinced already, this restaurant was recommended to me by none other than Chef Michael Roberts, Chef de cuisine of Wild Child. One of my best friends is Vietnamese, and this place has earned his seal of approval. Located in a small commercial complex in Pinellas Park, Pho Kien Giang has been approached with skepticism by some first-time visitors, according to their Google Maps reviews. Especially after dusk, it’s understandable to pull up in front and think “Am I in the right place?” Don’t worry, though – the restaurant and the little Asian market next to it generate a lot of foot traffic in the area, so my friends and I have never felt unsafe. In fact, its mysterious exterior only heightens the restaurant’s low key, secret, cool vibe. The interior is a large, simple dining room with ample seating, a combination of rectangle tables and chairs, and booths off to the side. One thing to be sure, is that there will always be people inside. Both my visits were on weekends, and I haven’t encountered any crazy crowds or had trouble with parking – but the restaurant is always buzzing. Let’s skip to the good part, shall we? Pho Kien Giang boasts an extensive, 3-page menu with dishes named in Vietnamese, accompanied by brief English descriptions. The menu is also numbered. One can find a dazzling array of authentic Vietnamese items – cult classics like the famed Vietnamese rice paper rolls, pho, and bun bo hue are available, and done incredibly well. There’s a whole section for Pho, and there are more than ten options for which meats/cuts of meat you’d like. Arguably the most exciting part, is when you order Pho, you will receive a large plate stacked with bean sprouts, lime wedges, and so much Thai basil that I feel almost obligated to shove it into my bag and take it home to propagate. These are meant to accompany the Pho, and they make the already-perfect dish even better. The beef-stock-based broth is always light and seasoned to perfection and the flat rice noodles are abundant and chewy – no matter which meats you choose. While all the dishes are incredible, the mark of authenticity is so evident in all of the noodle soups. Broth making is an art, and it’s immediately evident when one has been simmered slowly and seasoned with care. Every broth that comes out of Pho Kien Giang is packed with flavor. Some other noodle soups we have tried are: Bun bo hue – with pork-based broth, it’s more rich and loaded with spice and bold flavors, as is evident from the telltale red color and bright droplets of oil on the surface. In a testament to their authenticity, Pho Kien Giang does theirs with blood cubes and pork hock. Mi Hoanh Thanh Xa Xiu (Egg noodle soup with wontons and roast pork) – I found this to be a more savory-tasting broth than that of Pho; it seems more complex in flavor yet equally light on the palate. The roast pork was tender, and the wontons in all the soups were just tender little delights. The egg noodles offer a richer taste and more fulfilling sensation than rice noodles; think of the feeling of eating pasta. Some other notable dishes are the $3.50 appetizers, like the various soups, and the $2.95 rice paper rolls. One serving is two generously filled rolls, and they come filled with roast pork, shrimp, and the classic fillings (rice noodles, herbs, etc.). I tried broken rice for the first time, which is a very common dish in Vietnam that I had never heard of before. If you visit, make sure to take advantage of the various options; Pho is amazing, but when else will you get to eat such a diverse and unique array of authentic Vietnamese food? The broken rice I got is pictured below, but it’s mainly rice with assorted meats and accompaniments. I shamelessly covered mine with the sauces offered at the table (hoisin, soy, fish sauce, sweet chili sauce – just to name a few), and relished. The value for money at this restaurant is truly astounding. The noodle soups, for example, come in huge bowls and you can upgrade it to a large size for merely $0.75. Truly some of the most reasonable and high-quality food offered in the area. You simply cannot miss the drinks and desserts too, on the last page of the menu. My friend got this Chrysanthemum tea drink that we agreed was refreshing and sweet. The specialty coffee lover in me goes absolutely wild for their authentic Vietnamese iced coffee (Ca phe sua da). Words don’t do this drink justice; they use about a 50/50 ratio of condensed milk to brewed coffee, and the syrupy, strong coffee is pure bliss. That kind of taste cannot be replicated. They give you a cup with ice to pour it over once it’s brewed, and I dream about it regularly. Did you know the reason why Vietnamese coffee has such a distinct […]

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Recipes

  • This zero-fuss bacon and spinach quiche recipe should be your new weekend go-to brunch. The effort required to craft this crowd pleaser is minimal and the reward is quite high. Additionally, you can transform this quiche into anything you want with the mix-ins. In my opinion, the bacon and spinach combination are fantastic, but feel free to get creative. I recommend limiting the mix-ins to just two and be sure not to exceed two cups in total. Sausage, onion, asparagus, ham and bell pepper would also work well in this quiche recipe. Another customizable component to this quiche is the cheese. The recipe calls for one total cup of grated cheese, but that’s the only guideline that you need to follow. I used a 50/50 blend of sharp white cheddar and a creamy fontina and it turned out better than expected. I initially planned to use gruyere in place of the fontina, but the fontina is what I came across first at Rollin’ Oats and I simply couldn’t resist it. They carry both cheeses though – they have Finlandia and Emmi brand gruyere and Belgioso fontina. Other types of cheese I suggest using are feta, swiss and even mozzarella. If you’re up for it, you can absolutely make your own pie crust; however, store bought frozen crusts will make your life much easier. Just make sure to allow for 20 minutes or so of thawing time. Rollin’ Oats carries a set of two organic pie shells by Wholly Wholesome brand and they’re delicious. They also have gluten free shells available by the same brand and they’re equally as good. Bacon and Spinach Quiche Recipe Use this quiche recipe as a base for making any quiche. Feel free to get creative with the mix-ins, but don't use too many (I wouldn't go beyond three). 1 pie crust (store bought, thawed)4 eggs1/2 cup heavy cream1/2 cup whole milk1/2 cup bacon (cooked and crumbled)1 1/2 cups spinach (fresh)1 cup cheese (shredded, plus more for serving/topping before baking – I used sharp cheddar and fontina, but feel free to use what you love. )1/2 tsp salt1/4 tsp black pepper Heat oven to 375F. Place a piece of parchment paper on the thawed pie crust and weigh down with pie weights (or small oven-safe utensil – I used a small skillet). Bake for 15 minutes. Remove parchment and weights and poke holes all over the bottom of the crust with a fork. Bake for another 6 minutes or until the crust begins to turn golden.Reduce oven heat to 350F. Combine eggs, heavy cream, milk, salt and pepper in the bowl of a stand mixer and mix on high for one minute.Stir in cheese, crumbled bacon and spinach.Carefully pour quiche mixture into partially baked pie crust. Top with more grated cheese (optional).Bake quiche for 45-50 minutes, or until quiche is set and no longer jiggly and crust is crisp and golden. Allow to cool for 10 minutes before serving. Slice quiche into 4 even pieces and serve. Breakfast, Brunch, Main DishAmericanBacon and Spinach Quiche

  • This preparation of risotto removes a whole lot of work and stirring with the use of the oven. The majority of the effort required to make this dish is required during prep. The steps all happen very quickly so it is absolutely crucial that all of your ingredients are prepped, measured, etc. before any of the cooking begins. This risotto is delicious on its own without the mushrooms and tomatoes; however, they really elevate the dish with flavor and texture. The mushrooms specifically are a true delight as they take on a beautiful crisp in the oven – the umami flavor is completely next level. Speaking of mushrooms, you can choose to use whatever kind you can get your hands on. I recommend oyster, shiitake, king trumpet and maitake. Rollin’ Oats carries a superfood mushroom mix that would be great for this recipe. Definitely don’t skip nor skimp on the lemon juice or zest as both add the perfect amount of acidity and brightness. Dill as a garnish also breathes a bit of freshness into the risotto which is composed with richer-leaning ingredients like parmesan, butter, vegetable broth and the mushrooms and tomatoes. If you don’t want to purchase a bottle of white wine just for this dish, use some dry vermouth that you already have on hand. Though, I’m willing to bet that Rollin’ Oats will have a nice bottle of white wine that won’t break the bank and you can enjoy after using it for this recipe. I suggest seeking out something like a sauvignon blanc, vinho verde or pinot grigio. Oven Risotto with Roasted Mushrooms & Tomatoes Recipe This method for preparing Risotto simplifies the process by minimizing all of the stirring. The roasted mushrooms and tomatoes taste like an explosion of umami. Tomatoes1 cup cherry tomatoes (cut in half)1 tbsp olive oil1/2 tsp salt1/2 tsp garlic powderMushrooms1 lb mushrooms (cut or torn into 1-2" pieces – use any mushrooms like shiitake, oyster, king trumpet or whatever you can find)2 tbsp olive oil4 garlic cloves (minced)6 thyme sprigs1/2 tsp saltRisotto & Assembly2 tbsp olive oil1 white onion (medium in size – diced)1 cup arborio rice1/2 cup white wine (dry vermouth will also work)1/2 tsp salt (plus more to taste)1/4 tsp black pepper (cracked)3 cups vegetable broth1 cup parmesan (grated)1 tsp lemon juice1 tsp lemon zest2 tbsp unsalted butter1/4 cup fresh dill (chopped)lemon wedges ((optional)) TomatoesMake the tomatoes first. Heat the oven to 400F and line a baking sheet with parchment paper. Toss all tomato ingredients together in a bowl. Place the tomatoes, cut side up, on the prepared baking sheet. Roast tomatoes for 30-35 minutes or until the edges start to take on a little color. Add tomatoes to a plate and set aside until ready to plate. Reserve baking sheet for mushrooms.MushrooomsPlace one oven rack on the bottom and the other more towards the middle. Heat oven to 350F. Toss all mushroom ingredients together in a bowl and place them in a single layer on reserved baking sheet. Roast on the bottom rack for 30 minutes or until the mushrooms crisp up a bit.Risotto & AssemblyPrepare risotto while mushrooms are roasting. Heat oil in a dutch oven or other oven-safe pot with a lid over medium-high heat. Add in onion and cook for 4-6 minutes, or until onion softens.Add in rice and stir constantly for about 2 minutes until some of the rice begins to turn translucent.Pour in the white wine or vermouth and cook while stirring until most of the liquid is absorbed – about 2 minutes. Add in 1/2 tsp salt and pepper.Carefully pour in 2 1/2 cups of the vegetable broth and set remaining 1/2 cup aside (we will use this later). Bring pot to a simmer, place the lid on the pot and put into the oven on the middle rack for 18 minutes until most of the broth has been absorbed.Carefully take pot out of the oven, remove the lid and heat risotto over medium heat. Add in the remaining 1/2 cup broth and cook risotto while stirring constantly until rice is almost done and sauce has a creamy consistency, 3-5 minutes.Turn off the heat and stir in parmesan, lemon juice, zest and butter. Stir to combine and taste for salt. Add in more if needed.To plate, add risotto to bowls, top with tomatoes and mushrooms and garnish with dill. Serve with more lemon wedges if desired. Main CourseAmerican, ItalianOven Risotto, Oven Risotto with Roasted Mushrooms & Tomatoes

  • My most recent restaurant review was centered around Sonata Restaurant at the Mahaffey Theater. For this month’s recipe, Kevin presented a brilliant idea of reverse engineering an item from Sonata’s menu. A few ideas were tossed around and ultimately, we landed on this one – Panko Crusted Pickled Deviled Eggs. We, of course, ordered these during our recent visit to Sonata and we absolutely loved this unique spin on a classic. Kevin informed me that the Panko Crusted Pickled Deviled Eggs from Sonata were carried over from The Mill by Chef Ted Dorsey who is now the executive chef at Sonata. These deviled eggs boast a tantalizing contrast with a crisp exterior giving way to soft, tangy center that delights the palate with each bite. The brightness of the avocado cream and the subtle kick of the spicy aioli serve as ideal complements to the eggs. I made some notes whilst first trying these at Sonata and when it came time to make my own rendition, I worked backwards and tried to keep each detail as close to the delicious original as possible. I started with the aioli and the avocado cream, which tasted like classic versions of themselves. The pickling of the eggs proved to be the most challenging, as there are at least a few ways to go about this. The concoction I used with red onions turned out spot on to how I had envisioned them. I have used beets in the past, but knew that a lot of people aren’t fond of them and the onions worked quite well in their place. Plan to make this recipe at least 24 hours before you plan to serve them, as the pickling process requires at least one full day. The ingredients required for this grown up version of deviled eggs are really quite simple – you’ll be able to pick them all up at Rollin’ Oats Natural Food Market. When picking out your eggs, opt for cage free and/or organic, like Vital Farms or Utophien. Rollin’ Oats even has organic breadcrumbs by Edward and Sons. As for the mayo, they also have organic options which makes me more than happy. I recommend Woodstock or Cadia. Recreating the plating of these eggs was so enjoyable as the presentation of them is quite gorgeous at the restaurant and I love the plating process. Serve these at your next dinner party, or perhaps for the upcoming Super Bowl – your guests will be more than impressed. Panko Crusted Pickled Deviled Eggs This recipe was inspired by the Panko Crusted Pickled Deviled Eggs on the menu at Sonata Restaurant in St. Petersburg, FL. They're a sophisticated and delicious spin on classic deviled eggs and are perfect for a party or gathering. Pickled Eggs6 eggs (or more/less depending on how many people you are serving – preferably cage free and organic)1 1/2 cups rice wine vinegar1/2 cup water6 garlic cloves (peeled and smashed)1/2 red onion (medium in size and sliced thin)1 1/2 tbsp sugar1 tbsp salt1 tsp black peppercornsAvocado Cream1/2 avocado (ripe and medium-large in size)1/2 lime (medium in size – about 2 tbsp)1/2 cup plain greek yogurt1/2 tsp salt (plus more to taste as needed)1/2 tsp olive oil1/4 tsp black pepper (cracked)Spicy Aioli1 cup mayonnaise3 garlic cloves1 tbsp lemon juice1 1/2 tsp cayenne (if you really like heat, add as much as you'd like.)1/2 tsp salt1/4 tsp black pepper (cracked)Panko Crusted Deviled Egg Assemblypickled eggsavocado creamspicy aioli1 cup panko breadcrumbs2 cups vegetable or canola oil (use any other frying oil of your choice)2 eggs (whisked together)1 cup all purpose flour3 tbsp mayonnaise1 tsp dijon mustard2 dashes hot sauce (like Diamond Crystal (optional))salt1/2 tsp paprikafresh dill (chopped, for garnish (optional)) Pickled EggsMake the pickled eggs at least 24 hours before you plan to serve them. Bring a large pot of water with enough water to cover eggs to a boil. Carefully add eggs to pot and boil for 10 minutes. Prepare an ice bath while the eggs boil. After the 10 minutes are up, add eggs to the bath to stop the cooking process. Leave for at least 10 minutes.In a medium pot, add all pickling ingredients with the exception of the eggs and onions. Bring to a boil, then remove from the heat and add the onions. While pickling solution cools a bit, carefully peel the eggs, discard ice bath water and place peeled eggs into the bowl used for the bath. Carefully pour pickling mixture with the onions over the eggs in the bowl used for the ice bath and place in the fridge for at least 24 hours.Avocado CreamThe day that you're going to assemble your eggs, make the avocado cream. Add all ingredients to a high powered blender and blend until well combined. Mixture should be similar to a yogurt-like consistency. Add water, 1/4 tsp at a time, if mixture is too thick. Season with more salt as needed and refrigerate until ready to assembleSpicy AioliAfter the cream is complete, make the aioli. Add all ingredients to a high powered blender and blend until well combined. Season with salt as need. Optionally, you can add this mixture to a squeeze bottle or piping bag for plating purposes. Refrigerate until ready to assemble.Panko Crusted Deviled Egg Assembly24 hours later, remove eggs from pickling mixture – they should be slightly pink. You can optionally reserve onions and pickling mixture in a jar for another use. Cut Eggs in half and carefully scoop out the cooked yolks and add them to a bowl. Mash them and then mix in the mayo, dijon, hot sauce (if using) until smooth. Season with salt as needed.Add flour, whisked egg and panko to three separate bowls and have a plate ready. One at a time, coat eggs in flour, next egg (allowing excess to drip off) and then panko. Set on reserved plate.Heat oil in a medium pot over medium high heat. Line a separate plate with a paper towel. One at a time, fry […]

  • A Dutch Baby, also known as a German pancake or Dutch puff, is a delightful breakfast dish that elevates the boundaries of traditional pancake offerings. This oven-baked pancake is characterized by its unique puffiness and golden-brown edges which create a visually appealing presentation. The batter is made of simple ingredients like eggs, flour, milk and sugar which are all combined and poured into a piping hot buttered skillet. This mixture is then baked in the oven where it transforms into a fluffy and airy pancake with a custard-like interior. Typically, Dutch babies fall under the category of a sweeter breakfast option, as they’re often served with fresh fruits, syrups and dusted with powdered sugar. Though, they can also act as a savory option and are equally as delicious when topped with ingredients like bacon, avocado, scrambled eggs, smoked salmon and more. We’re taking the sweeter route this time with the addition of fresh strawberries, mint, maple syrup and an easy-to-make coconut whip which is made by whipping the solids of a can of coconut milk. Add some slabs of butter and a dusting of powdered sugar if you so desire – you won’t be disappointed. Feel free to make this recipe your own by using other fruits, like blueberries, raspberries and bananas. I chose strawberries, because they’re in season in Florida during the month of January and it’s quite simple at this time to find quality berries, especially organic varieties at Rollin’ Oats. I always encourage folks to buy organic when possible and Rollin’ Oats makes that easy with their high quality organic grocery options. Make sure that you get the can of full-fat coconut water into the fridge the night before you plan to make the Dutch baby. Since we are only using the cream part, fridge time ensures that the cream solidifies as it should in order to separate it from the water easier. Reserve the coconut water for another use. Dutch babies are prefect when you need a simple crowd pleaser that both looks and tastes impressive. Additionally, it’s great when you’re looking to feed a small crowd with minimal effort. Dutch Baby with Strawberries & Coconut Whip Recipe A Dutch baby is a mouthwatering twist on a traditional pancake. This luscious oven-baked pancake is adorned with fresh strawberries, coconut whip, fresh mint and maple syrup to ensure sweet & fluffy bites that are certain to please. High Speed Blenderovenproof skilletstand mixer Coconut Whip1 can unsweetened coconut milk (full fat & chilled in the refrigerator overnight)1 1/2 tbsp honey1 tsp vanilla extractDutch Baby & Assembly3 eggs3/4 cup whole milk2 tbsp unsalted butter (melted)1 tbsp unsalted butter1/2 cup flour2 tbsp cornstarch1 tsp sugar1 tsp vanilla extract1/2 tsp salt1 cup strawberries (washed & sliced)mint (fresh & torn)maple syruppowdered sugar (optional)butter (for topping, optional) Coconut WhipScrape the cream from the top of the chilled coconut milk (leave the water behind and save for another use) and add it to the bowl of a stand mixer. Add in vanilla extract and honey and mix on high until soft peaks form. Serve immediately or store in the refrigeratorDutch Baby & AssemblyPlace a medium oven-proof skillet (like cast iron) into the oven and heat the oven to 425F. Keep the skillet in there for at least 30 minutes until your batter is ready to be poured in. Prepare the batter by first adding 3 eggs to a blender. Blend the eggs on high for one minute – the eggs should now be a frothy consistency. Keep the motor running and slowly/gradually add in the milk, followed by the 2 tbsp of melted butter.Blend in flour, cornstarch, sugar, vanilla extract and salt just to combine (we don't want to over mix). Remove hot skillet from the oven and immediately add in remaining 1 tbsp of butter and swirl to coat the pan evenly. Carefully pour the batter into the skillet and bake the Dutch baby for 20-25 minutes, or until you see it begin to puff and slightly brown.The pancake will deflate a bit after you remove it from the oven and that's okay. Top with a few dollops of the coconut cream, fresh strawberries, maple syrup, butter and powdered sugar, if using. BreakfastAmerican, GermanDutch Baby Pancake Recipe, Dutch Baby Recipe

  • Meatballs are almost like a universal love language. In fact, throughout my thirty something years on this planet, I cannot recall a single time when I encountered a human who shared their distaste for this food. A mashup of ground meat, cheese, eggs, herbs, garlic, breadcrumbs (and sometimes additional ingredients) formed into individual bite size spheres swimming in a bath of luscious sauce, typically red. They’re quite hard not to love. What sets these meatballs apart from most others is the addition of mortadella. Mortadella’s popularity has been growing for some time now and I don’t see that slowing down anytime soon. Mortadella originated in Italy and in essence, is an emulsified large format pork sausage. The pork meat is minced into a smooth paste, stuffed into a casing and then steamed. The complexion of the mortadella is created by a combination of fat, peppercorns and often pistachios and the texture is quite smooth. It’s enjoyed in a number of ways – sandwiched between bread, on charcuterie boards, draped over pizzas, and so on. The inspiration to lace meatballs with mortadella was sparked during a recent trip of mine to New York City while reading a restaurant menu. This particular restaurant had a veal and mortadella meatball appetizer offering and it piqued my interest immediately, as I have a love affair with mortadella. While I did not try the veal and mortadella meatballs, I knew I had to experiment with the concept when I got home. I used an abbreviated version of the beef meatballs that I usually make and added in a healthy amount of diced mortadella. The result was marvelous – just fatty enough, packed with flavor and rich without being too over the top. I decided to go with a roasted red pepper sauce instead of marinara as I thought that the marinara would overpower the beautiful savory and succulent notes that the meatballs project. Additionally, bell peppers are in season in Florida in December, so I figured this was an ideal time to utilize them. You can use jarred roasted red peppers instead of the fresh ones in this recipe to speed things up a bit. Rollin’ Oats carries Jeff’s Naturals organic roasted bell pepper strips and they would work as a great substitute. You can find the rest of the ingredients for these meatballs also at Rollin’ Oats with the exception of the mortadella. That you can usually find at most specialty grocers. The ground beef that I used for these meatballs from Rollin’ Oats was the Dakota organic grassfed 85/15 blend, which proved to be perfect. These meatballs and the roasted red pepper sauce are wonderful on their own as a pre-dinner appetizer, delightful tossed with spaghetti and satisfying while tucked into a split top roll with lots of parmesan cheese and fresh basil.   Mortadella & Beef Meatballs with Roasted Red Pepper Sauce Recipe These mortadella spiked meatballs in roasted red pepper sauce are packed with flavor. Serve them as an appetizer, or toss them with your favorite pasta. Make sure you have some toasted bread handy for scooping up the delicious sauce. Meatballs1 lb ground beef (grass-fed and/or organic preferred)1/2 lb mortadella (diced into small pieces)1/2 cup parmesan (grated)1/2 cup breadcrumbs1/4 cup basil (chopped – plus more for serving)2 eggs (whisked)2 garlic cloves (minced)2 tsp saltRoasted Red Pepper Sauce2 red bell peppers (cut in half – stem and seeds removed)2 vine ripe tomatoes (medium in size)1/2 white onion (medium in size, diced)1/2 cup heavy cream3 garlic cloves (minced)1 tbsp dried oregano2 tsp salt (plus more, to taste)1/2 cup parmesan cheese (grated – plus more for serving) Roasted Red Pepper SauceHeat oven to 450F and line a baking sheet with foil. Place bell pepper halves on sheet and roast for 18-20 minutes, or until peppers begin to take on some color. Remove peppers from oven, place in a medium bowl, cover with plastic wrap and allow to steam for 10 minutes (this will make it easier to remove the skin). Once cool enough to handle, remove and discard pepper skins – you'll have about 1 1/2 cups of roasted peppers.Bring a medium pot of water to a boil and prepare an ice bath in a bowl. Cut a shallow x into the bottoms of each tomato. Carefully drop tomatoes into boiling water for one minute then place the tomatoes in the ice bath. Remove tomatoes from ice bath and the skin should peel off with ease – discard skins.Place tomatoes and peppers into a blender and blend for 30 seconds until you have a semi-smooth puree. Heat olive oil in a dutch oven or large pot over medium heat. Add in onion and cook, stirring occasionally, until softening begins – 6-7 minutes.Stir in minced garlic and cook for about 1-2 minutes until very fragrant. Then, mix in dried oregano.Pour in pepper and tomato mixture and season with salt. Bring mixture to a gentle simmer for 30 minutes (reduce the heat if the sauce begins to boil). Season with more salt as needed. Pour in heavy cream and 1/2 cup grated parmesan and stir to combine. Continue to gently simmer sauce until meatballs are finished in the oven.MeatballsHeat oven to 350 F Combine all ingredients in a large bowl with your hands. Gently form into golfball sized meatballs – mixture should yield about 16 meatballs. Evenly space them apart on the baking sheet and put them into the oven for 20 minutes.After meatballs have baked in the oven, carefully nestle them into the pot with the sauce, reduce heat to medium low and cover the pot with a lid. Simmer meatballs in the sauce for 30 minutes. If you find that the sauce is too thin, add in some more grated parmesan until you've reached the desired thickness.To serve, spoon meatballs into a dish with some sauce, top with grated parmesan and garnish with fresh torn basil. Appetizer, Main CourseAmerican, ItalianMortadella & Beef Meatballs, Roasted Red Pepper Sauce

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