Category Archives: Food Stores & Ingredient Suppliers

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Bacchus – A European Wine & Cheese Specialty Market Set to Open Mid December

CHECK OUT THE HUGE FOOD REVIEW AT BACCHUS HERE! There are many restaurants downtown in which you can order fantastic wine, cheese and charcuterie to eat in-house, but where downtown can you go buy specialty wines, cheese and charcuterie to make and serve at home? Nowhere, until now. Come mid-December Bacchus (named after the Roman…

Countdown to the end of Hanukkah (more…)

Specialty Oils, Vinegars, Spirits, Wines & More ... That You Can't Get Anywhere Else Vom Fass is a specialty store like no other, and co-owners Jeff Ritter and Joe Pedro run it with a passion, and are delightful to spend time with, tasting samples of the many different oils, vinegars, and even imbibing their exclusive…

There's good news for fans of Brick Street Farms. They have recently launched their fourth "farm"—meaning a new shipping container that has been converted into "hydroponic, indoor growing facility that produces leafy greens and herbs year-round in highly technology based, climate controlled environments." Check out our original article on Brick Street Farms here. Brick Street quickly…

Organic Herbs & Greens from an Indoor Hydroponic Farm in the City https://www.youtube.com/watch?v=0MXaTQR8wwE The conversation about the necessity to increase the amount of food grown without having more space to grow it on is not a new one. The Yale article, "New Green Challenge: How to Grow More Food on Less Land" talks about it in…

2020-09-22

Interview with Ronicca Whaley from Shiso Crispy – St. Petersburg Foodies Podcast Episode 108

Interview with Ronicca Whaley from Shiso Crispy Welcome to the St. Petersburg Foodies Podcast Episode 108! On...
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2020-09-21

Tropical Cocktails Pair with a Seasonal-Inspired Menu at Wild Child

Wild Child is an exciting neighborhood bistro in the Grand Central District serving exotic cocktails and a...
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2020-09-15

10 Best Chilis in St. Petersburg FL 2020

The Best Chili to Eat in St. Pete Chili's geographic origins go back to what is the...
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2020-09-15

Interview with Laura Reiley from The Washington Post – St. Petersburg Foodies Podcast Episode 107

Interview with Laura Reiley from The Washington Post Welcome to the St. Petersburg Foodies Podcast Episode 107!...
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2020-09-14

Expand Your Wine and Book Selection at Book + Bottle in St. Pete

If you're looking for a place in St. Pete to spruce up your book or wine selection,...
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Recipes

2020-09-08

BLT with Basil Mayonnaise Recipe

One of the most wonderful times of the year is upon us - peak tomato season! From...
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2020-08-10

Grilled Soy Shrimp Skewers with Scallion-Lemon Relish Recipe

One of the best parts about this shrimp recipe is that it has the ability to evolve...
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2020-07-13

Blackened Snapper with Strawberry-Tomato Salsa & Summer Farfalle Pasta Salad Recipe

During these hot summer months in Florida, cooking for hours over a hot stove isn't exactly desirable....
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2020-06-15

Sambal Soba Noodle Salad with Leeks and Lots of Green Onion Recipe

For me (and probably most all of you), alliums are an essential cooking staple. There's a 100%...
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2020-05-04

Healthy-ish Chicken Enchiladas Recipe

I can't say that I've never not wanted to crawl up into a big ol' lethargic ball...
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