Kevin Godbee · Dec 3, 2019 · 1 min read
Interview with Josh Cameron from The Oyster Bar, Lucky Dill Deli, & Crafty Squirrel
Welcome to the St. Petersburg Foodies Podcast Episode 66! Our featured interview today is with Josh Cameron from The Oyster Bar, Lucky Dill Deli, & Crafty Squirrel. All three locations are on the popular 200 block of Central Avenue in the heart of downtown St. Pete. Josh got his start running bars in his Australian homeland. He made a visit to St. Petersburg, and like many others, fell in love with the place, and the rest is history. Our musical guest is Natalia Bonfini. We talk food and music with Natalia, and feature her award-winning single, "Before".
Listen right here with our player above, or use your favorite podcast listening app below.
The St. Petersburg Foodies Podcast features interviews with chefs, restaurateurs, sommeliers, bartenders, and more, and covers the burgeoning food scene in St. Petersburg, Florida. Episodes air every Tuesday.
This episode of the St. Petersburg Foodies Podcast is brought to you by Pacific Counter, The Brass Bowl Kitchen & Juicery, Buya Ramen, and Engine No. 9. Please keep them in mind the next time you are hungry for some fantastic food.
PLEASE NOTE: Reviews reflect a certain moment in time. Some restaurants stay extremely consistent over many years, and some change for the better or worse. Some things that may change are: chefs, recipes, food suppliers, ingredients, philosophies. We always hope that you have the same good, or great experience we had.