Louie Spetrini from Nueva Cantina Interview St. Petersburg Foodies Podcast Episode 4

ST. PETE FOODIES APPROVED SPONSOR:
Noble Crust Brunch Ad
Louie Spetrini from Nueva Cantina Interview St. Petersburg Foodies Podcast Episode 4

Louie Spetrini from Nueva Cantina Interview

Welcome to the St. Petersburg Foodies Podcast. In this episode, Kevin & Lori will discuss weird, unorthodox ways some people use Ketchup. We will have an interview with Louie Spetrini, the Co-Owner and Managing Partner of Nueva Cantina. The Chris Walker Band will be our featured local music artist. Chris will answer the Fast Five Foodies Questions, and Lori has the tip of the week on Wagyu.

Listen right here with our player above, or use your favorite podcast listening app below.

Louie Spetrini
Louie Spetrini

The St. Petersburg Foodies Podcast features interviews with chefs, restaurateurs, sommeliers, bartenders, and more, and covers the burgeoning food scene in St. Petersburg, Florida. Episodes air every Tuesday.

This episode of the St. Petersburg Foodies Podcast is brought to you by Capital Tacos, and Annata Wine Bar. Please keep them in mind the next time you are hungry for some fantastic food.

Our announcer is Candice Aviles from Meet the Chef and Channel 10 News. Our intro music is provided by The Chris Walker Band.

Links:
Nueva Cantina
Chris Walker Band
The Mill

MORE FOODIES READING  Interview with Tammy Gail from Savor St. Pete – St. Petersburg Foodies Podcast Episode 59
DISCLAIMER: Kevin, Lori, Abby, Haley, Lindsey & Mahika do not dine anonymously (this would be impossible) and we sometimes get free food (though never expected). However, we dine with the locals and we support our own. You will always get honesty in a respectful manner. We do not include any large national or regional chains in our ratings and reviews. We focus on independent locally owned eateries exclusively.

PLEASE NOTE: Reviews reflect a certain moment in time. Some restaurants stay extremely consistent over many years, and some change for the better or worse. Some things that may change are: chefs, recipes, food suppliers, ingredients, philosophies, ownership, etc. We always hope that you have the same good, or great experience we had.
ST. PETE FOODIES APPROVED SPONSOR:
Noble Crust Deep South Ad



More Foodies News, Reviews & Recipes


Comments are closed

ST. PETE FOODIES APPROVED SPONSOR:
St. Petersburg Foodies