Kevin Godbee · Jun 23, 2020 · 1 min read
Interview with Ray Lampe from Dr. BBQ
Welcome to the St. Petersburg Foodies Podcast Episode 95! On today's episode, we have an interview with Ray Lampe and get up-to-date on Dr. BBQ the Restaurant, along with discussing his latest TV series, judging BBQ competitions, and we talk knives, cooking and barbecue rubs. At the top of the show, we'll have news and trends from the food and restaurant world including, openings and closings of St. Pete restaurants, price fixing in the meat industry, iguanas are the new chicken, and egg salad sandwiches are making a comeback.
Listen right here with our player above, or use your favorite podcast listening app below.
The St. Petersburg Foodies Podcast features interviews with chefs, restaurateurs, sommeliers, bartenders, and more, and covers the burgeoning food scene in St. Petersburg, Florida. Episodes air every Tuesday.
This episode of the St. Petersburg Foodies Podcast is brought to you by Noble Crust, Pacific Counter, Buya Ramen, and Engine No. 9. Please keep them in mind the next time you are hungry for some fantastic food.
Ray Lampe Interview