Kevin Godbee · Feb 25, 2020 · 1 min read
Interview with Fred Forsley from Sea Dog Brew Pub
Welcome to the St. Petersburg Foodies Podcast Episode 78! Our featured interview today is with Fred Forsley. Fred is the owner of Shipyard Brewing in Maine, and more locally, Sea Dog Brew Pub in Treasure Island, and the newly opened Sea Dog Cantina in Gulfport. Before the interview, Lori and Kevin will discuss how they develop their Top 10 Lists.
Listen right here with our player above, or use your favorite podcast listening app below.
The St. Petersburg Foodies Podcast features interviews with chefs, restaurateurs, sommeliers, bartenders, and more, and covers the burgeoning food scene in St. Petersburg, Florida. Episodes air every Tuesday.
This episode of the St. Petersburg Foodies Podcast is brought to you by Noble Crust, Pacific Counter, The Brass Bowl Kitchen & Juicery, Buya Ramen, and Engine No. 9. Please keep them in mind the next time you are hungry for some fantastic food.
Fred Forsley Interview